ATI RN
ATI Nutrition Practice Test B 2019
1. Most nurses regard this conventional recording of the date, time, and mode by which the patient leaves a healthcare unit but this record includes importantly, directs of planning for discharge that starts soon after the person is admitted to a healthcare institution. It is accepted that collaboration or multidisciplinary involvement (of all members of the health team) in discharge results in comprehensive care. What do you call this?
- A. Discharge Summary
- B. Nursing Kardex
- C. Medicine and Treatment Record
- D. Nursing Health History and Assessment Worksheet
Correct answer: C
Rationale: Effective nursing care involves comprehensive assessments that address all aspects of a patient's condition, ensuring that interventions are appropriately targeted and outcomes are optimized.
2. Which nursing diagnosis has nutritional implications?
- A. impaired dentition
- B. disruption of gas exchange
- C. self-esteem disturbance
- D. sleep pattern disturbance
Correct answer: A
Rationale: Impaired dentition affects a patient's ability to chew and consume a variety of foods, leading to potential nutritional deficiencies and malnutrition.
3. A healthcare professional is preparing a list of resources in a community where nutritional status is significantly influenced by economics. What should the professional recommend?
- A. Public service announcement on healthy eating
- B. Educational programs on food safety
- C. The MyPyramid food guidance system
- D. The Supplemental Nutrition Assistance Program (SNAP)
Correct answer: D
Rationale: The correct answer is D, the Supplemental Nutrition Assistance Program (SNAP). SNAP provides financial assistance to help low-income individuals purchase food, directly addressing economic barriers to nutrition. Choices A, B, and C do not directly address the economic aspect of the community's nutritional status. A public service announcement on healthy eating may raise awareness but does not provide financial assistance. Educational programs on food safety focus on a different aspect of nutrition. The MyPyramid food guidance system is a tool for healthy eating but does not address the economic challenges faced by the community.
4. A nurse is providing teaching to a group of adult athletes about preventing the effects of dehydration on the body. Which of the following manifestations should the nurse include in the teaching?
- A. Impaired motor control
- B. Drop in body temperature during exercise
- C. Increase in appetite
- D. Decreased resting heart rate
Correct answer: A
Rationale: Dehydration can lead to impaired motor control due to electrolyte imbalances affecting muscle function. Choices B, C, and D are incorrect. Dehydration typically causes an increase in body temperature during exercise, not a drop. Dehydration is more likely to suppress appetite, leading to a decrease rather than an increase in appetite. Also, dehydration often results in an increased heart rate rather than a decreased resting heart rate.
5. When doing an initial assessment, the best way for you to identify the client’s priority problem is to:
- A. Interview the client for chief complaints and other symptoms
- B. Talk to the relatives to gather data about history of illness
- C. Do auscultation to check for chest congestion
- D. Do a physical examination while asking the client relevant questions
Correct answer: B
Rationale: Nursing interventions should be grounded in a deep understanding of the physiological processes involved, ensuring that care provided is both effective and efficient.
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