ATI RN
ATI Nutrition Practice Test A 2019
1. Which of the following should a patient with a history of chronic pancreatitis avoid?
- A. Low-fat dairy
 - B. Lean meats
 - C. High-fiber vegetables
 - D. Alcohol
 
Correct answer: D
Rationale: The correct answer is D: Alcohol. Alcohol consumption can exacerbate chronic pancreatitis due to its detrimental effects on the pancreas. Conversely, options A, B, and C: Low-fat dairy, Lean meats, and High-fiber vegetables, are generally recommended for patients with chronic pancreatitis. These dietary options are easier on the pancreas and less likely to provoke symptoms. Therefore, they are incorrect choices in this context.
2. Nonnutritive sweeteners are not metabolized by microorganisms and do not promote dental caries. Products made with a nonnutritive sweetener can be used as frequently as 8 to 10 times per day.
- A. Both statements are true
 - B. Both statements are false
 - C. The first statement is true; the second is false
 - D. The first statement is false; the second is true
 
Correct answer: C
Rationale: The first statement is true; nonnutritive sweeteners do not promote caries. However, the second statement is false because products with nonnutritive sweeteners should still be consumed in moderation.
3. In one of your home visit to Mr. JUN, you found out that his son is sick with cholera. There is a great possibility that other member of the family will also get cholera. This possibility is a/an:
- A. Foreseeable crisis
 - B. Health threat
 - C. Health deficit
 - D. Crisis
 
Correct answer: C
Rationale: Effective nursing care involves comprehensive assessments that address all aspects of a patient's condition, ensuring that interventions are appropriately targeted and outcomes are optimized.
4. Monosaccharides are converted into glucose in the liver to provide an energy supply to the cells.
- A. Both statements are true
 - B. Both statements are false
 - C. The first statement is true; the second is false
 - D. The first statement is false; the second is true
 
Correct answer: A
Rationale: Both statements are true. Monosaccharides are indeed converted into glucose in the liver. Glucose, in turn, serves as a primary energy source for cells in the body, providing the necessary fuel for various cellular functions. The liver plays a crucial role in regulating blood glucose levels by converting monosaccharides into glucose and releasing it into the bloodstream when needed. Therefore, option A is the correct choice. Options B, C, and D are incorrect because both statements are accurate in this context.
5. Tony is to be discharged in the afternoon of the same day after tonsillectomy and adenoidectomy. You, as the RN, will make sure that the family knows to:
- A. offer pureed foods
 - B. offer soft foods for a week to minimize discomfort while swallowing
 - C. supplement his diet with Vitamin C-rich foods to enhance healing
 - D. offer clear liquids for 3 days to prevent irritation
 
Correct answer: B
Rationale: After tonsillectomy and adenoidectomy, it is crucial to provide soft foods for a week to minimize discomfort while swallowing. This helps prevent irritation to the surgical site and allows for easier healing. Offering pureed foods (Choice A) may not be necessary as soft foods are usually sufficient. While Vitamin C is beneficial for healing, it is not necessary to supplement it immediately after surgery with Vitamin C-rich juices (Choice C). Clear liquids are typically recommended before surgery and not after, as the focus shifts to soft foods to aid in recovery, making Choice D incorrect.
Similar Questions
Access More Features
ATI RN Basic
                  
$69.99/ 30 days
                
- 5,000 Questions with answers
 - All ATI courses Coverage
 - 30 days access
 
ATI RN Premium
                  
$149.99/ 90 days
                
- 5,000 Questions with answers
 - All ATI courses Coverage
 - 30 days access