which of the following terms refers to weakness of both legs and the lower part of the trunk
Logo

Nursing Elites

ATI RN

ATI Nutrition Practice Test B 2019

1. Which of the following terms refers to weakness of both legs and the lower part of the trunk?

Correct answer: B

Rationale: Nursing interventions should be grounded in a deep understanding of the physiological processes involved, ensuring that care provided is both effective and efficient.

2. In order to establish and maintain successful breastfeeding, which practice should a lactating mother try to follow?

Correct answer: D

Rationale: The correct answer is D. Finding a breastfeeding support group is crucial for a lactating mother to establish and maintain successful breastfeeding. This group can offer valuable advice, tips, and encouragement, helping the mother troubleshoot any issues that may arise during breastfeeding. Choices A, B, and C are incorrect because breastfeeding is a natural process that should not be overly scheduled, and giving a pacifier between feedings can interfere with establishing proper breastfeeding techniques.

3. Poor nutrition results in delayed eruption and exfoliation of deciduous teeth and increased dental caries. Increased caries susceptibility in at-risk children may be related to changes in salivary composition caused by malnutrition.

Correct answer: A

Rationale: Both statements are true. Poor nutrition can affect tooth development and increase the risk of dental caries in children.

4. What dietary strategy would most likely be used as part of lifestyle management to reduce the risk of coronary heart disease?

Correct answer: C

Rationale: Limiting alcohol intake is part of a strategy to reduce the risk of coronary heart disease by avoiding the negative cardiovascular effects associated with excessive alcohol consumption.

5. For a client with metabolic syndrome, which dietary change is most beneficial?

Correct answer: B

Rationale: Decreasing trans fats helps manage metabolic syndrome by improving lipid profiles.

Similar Questions

What is the primary goal of a dental hygienist when making dietary recommendations for a patient with a new dental prosthesis?
A nurse is reviewing blood glucose values for a client who is at risk for Diabetes Mellitus. Which of the following findings should the nurse report to the provider?
During the first six months of lactation, a breastfeeding mother is advised to consume how many extra kcalories per day to meet energy needs?
Pain medications given to the burn clients are best given via what route?
What is the most common nutritional disorder for the older adult?

Access More Features

ATI RN Basic
$69.99/ 30 days

  • 5,000 Questions with answers
  • All ATI courses Coverage
  • 30 days access

ATI RN Premium
$149.99/ 90 days

  • 5,000 Questions with answers
  • All ATI courses Coverage
  • 30 days access

Other Courses