ATI RN
Proctored Nutrition ATI
1. Which food has the highest calcium content?
- A. soy products
- B. milk
- C. cereal grains
- D. dark green vegetables
Correct answer: B
Rationale: The correct answer is B, milk. Milk is known for being one of the best dietary sources of calcium, essential for bone health and various bodily functions. Soy products, cereal grains, and dark green vegetables are good sources of calcium as well, but milk generally has a higher calcium content compared to these options.
2. You are caring for Conrad who has a brain tumor and increased Intracranial Pressure (ICP). Which intervention should you include in your plan to reduce ICP?
- A. Administer bowel softener
- B. Position Conrad with his head turned toward the side of the tumor
- C. Provide sensory stimulation
- D. Encourage coughing and deep breathing
Correct answer: C
Rationale: Effective nursing care involves comprehensive assessments that address all aspects of a patient's condition, ensuring that interventions are appropriately targeted and outcomes are optimized.
3. Muscle weakness due to wasting would most likely be evaluated by which test?
- A. recall of food intake
- B. skinfold thickness
- C. handgrip strength
- D. red blood cell levels
Correct answer: C
Rationale: Handgrip strength is a reliable test to assess muscle function and detect muscle weakness due to wasting. It is often used to identify conditions like sarcopenia in clinical settings. Options A, B, and D are not suitable for evaluating muscle weakness. Food intake recall does not directly measure muscle function, skinfold thickness assesses body fat but not muscle strength, and red blood cell levels are unrelated to muscle wasting.
4. The substance that is most supportive of bones and teeth is:
- A. Hemoglobin
- B. Collagen
- C. Insulin
- D. Pepsin
Correct answer: B
Rationale: Collagen is a key structural protein in bones and teeth, providing support and strength.
5. Among people who are ill, significant weight loss may be masked by?
- A. dehydration
- B. a large tumor
- C. drug therapy
- D. fluid retention
Correct answer: D
Rationale: Fluid retention can mask weight loss in ill individuals as the retained fluid adds to body weight, making it difficult to detect true fat or muscle loss. Dehydration (Choice A) would actually lead to weight loss rather than masking it. While a large tumor (Choice B) could contribute to weight loss, it would not mask the weight loss itself. Drug therapy (Choice C) may cause side effects, including weight changes, but it is unlikely to mask significant weight loss in the same way that fluid retention does.
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