ATI RN
ATI Proctored Nutrition Exam
1. Mr. Bradley has been advised to limit his dairy product intake. What principle regarding fluid intake should be followed?
- A. Gelatin, soups, fruit ices, and frozen fruit bars contribute to your fluid intake
- B. Drink milk in moderation
- C. Increase fiber intake
- D. Limit protein intake
Correct answer: A
Rationale: For patients with kidney disease, it's important to manage fluid intake from all sources, including foods like gelatin and soups, which can contribute to fluid overload.
2. Among people who are ill, significant weight loss may be masked by?
- A. dehydration
- B. a large tumor
- C. drug therapy
- D. fluid retention
Correct answer: D
Rationale: Fluid retention can mask weight loss in ill individuals as the retained fluid adds to body weight, making it difficult to detect true fat or muscle loss. Dehydration (Choice A) would actually lead to weight loss rather than masking it. While a large tumor (Choice B) could contribute to weight loss, it would not mask the weight loss itself. Drug therapy (Choice C) may cause side effects, including weight changes, but it is unlikely to mask significant weight loss in the same way that fluid retention does.
3. What instruction should the nurse include on weight gain during pregnancy?
- A. Failure to obtain the required weight gain during pregnancy will increase the risk of preterm birth.
- B. An obese client needs to gain as much weight as a client with a normal body mass index.
- C. A client with a normal body mass index should plan on gaining 50 pounds.
- D. Clients will need to eat for two when they are pregnant.
Correct answer: A
Rationale: Appropriate weight gain is crucial for reducing the risk of preterm birth.
4. Which adolescent student lunch, evaluated by the school nurse, is the least nutritious?
- A. Ham sandwich, apple, and milk
- B. Hamburger, fries, and soft drink
- C. Macaroni and cheese, green beans, and peaches
- D. Meatloaf, broccoli, and pear slices
Correct answer: B
Rationale: The correct answer is B: Hamburger, fries, and soft drink. This meal is considered the least nutritious among the options provided due to its high content of unhealthy fats, processed carbohydrates, and added sugars, which lack essential nutrients. On the other hand, choice A: Ham sandwich, apple, and milk, offers a balanced meal with protein, fiber, vitamins, and calcium. Choice C: Macaroni and cheese, green beans, and peaches, provides a mixture of carbohydrates, vegetables, and fruits. Choice D: Meatloaf, broccoli, and pear slices, includes protein, fiber, and vitamins. Thus, all choices except B provide a more balanced and nutritious meal.
5. Carmen discovers that the DASH diet contains more fiber and ____ compared to that of the typical American diet.
- A. vitamin C
- B. iron
- C. potassium
- D. sodium
Correct answer: C
Rationale: The correct answer is C: 'potassium.' The DASH diet is rich in potassium, which helps lower blood pressure, making it more effective than the typical American diet, which is often low in this essential mineral. Choice A, 'vitamin C,' is incorrect as the comparison is about fiber and another nutrient, not vitamin C. Choice B, 'iron,' is incorrect as the discussion is about fiber and a mineral that helps lower blood pressure, not iron. Choice D, 'sodium,' is incorrect as the DASH diet actually focuses on reducing sodium intake for better blood pressure control, so it wouldn't be a nutrient found in higher amounts compared to the typical American diet.
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