ATI RN
ATI Nutrition Proctored Exam 2023 Test Bank
1. Monosaccharides are converted into glucose in the liver to provide an energy supply to the cells.
- A. Both statements are true
- B. Both statements are false
- C. The first statement is true; the second is false
- D. The first statement is false; the second is true
Correct answer: A
Rationale: Both statements are true. Monosaccharides are indeed converted into glucose in the liver. Glucose, in turn, serves as a primary energy source for cells in the body, providing the necessary fuel for various cellular functions. The liver plays a crucial role in regulating blood glucose levels by converting monosaccharides into glucose and releasing it into the bloodstream when needed. Therefore, option A is the correct choice. Options B, C, and D are incorrect because both statements are accurate in this context.
2. Which foods increase iron absorption when consumed with nonheme iron? (SATA)
- A. Kiwi
- B. Strawberries
- C. Coffee
- D. A, B
Correct answer: D
Rationale: Kiwi and strawberries are high in vitamin C, which increases iron absorption.
3. What special consideration should be taken into account when Mario prepares Richard for postural drainage and percussion?
- A. Monitoring a respiratory rate of 16 to 20 per minute
- B. Assessing the client's ability to tolerate sitting and lying positions
- C. Ensuring the client is free of signs of infection
- D. Knowing the time of the client's last food and fluid intake
Correct answer: A
Rationale: The correct answer is A, 'Monitoring a respiratory rate of 16 to 20 per minute'. When performing postural drainage and percussion, it is crucial to monitor the respiratory rate to ensure the safety and effectiveness of the procedure. Choice B, 'Assessing the client's ability to tolerate sitting and lying positions', while important, is not directly related to the specifics of postural drainage and percussion. Similarly, option C, 'Ensuring the client is free of signs of infection', although important, is not directly linked to the procedure. Option D, 'Knowing the time of the client's last food and fluid intake', might be relevant for other procedures, but it is not the primary consideration for postural drainage and percussion.
4. Which is most likely to initiate periodontal disease?
- A. Nutrient deficiencies
- B. Nutrient excesses
- C. Nutrient imbalances
- D. Plaque biofilm
Correct answer: D
Rationale: Plaque biofilm is the primary initiator of periodontal disease, as it harbors bacteria that can lead to inflammation and destruction of the periodontal tissues.
5. What is the recommended dietary intervention for a patient with hyperlipidemia?
- A. Increase saturated fat intake
- B. Reduce fiber intake
- C. Increase dietary fiber intake
- D. Reduce protein intake
Correct answer: C
Rationale: Increasing dietary fiber can help reduce cholesterol levels in patients with hyperlipidemia.
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