ATI RN
ATI Nutrition Proctored Exam 2023
1. Given that orthodontic patients are frequently adolescents, their nutrition and oral self-care are often subpar. A dental hygienist may successfully motivate these noncompliant patients by emphasizing that optimal nutrition and oral self-care can enhance their appearance. Is this true or false?
- A. Both statements are true
- B. Both statements are false
- C. The first statement is true; the second is false
- D. The first statement is false; the second is true
Correct answer: A
Rationale: Both statements are indeed true. Many adolescents undergoing orthodontic treatment often neglect proper nutrition and oral hygiene, leading to subpar practices in these areas. It's common for them to be less attentive to these aspects due to various factors. A dental hygienist's role includes motivating these patients towards better self-care practices. One effective approach is by emphasizing that good nutrition and oral hygiene can significantly enhance their appearance. This approach is particularly effective for adolescents as they are often highly conscious about their looks. The other choices are incorrect because they suggest that one or both of the statements are false, which is not the case.
2. A nurse that is always ready to answer for all his actions and decision is said to be:
- A. Accountable C. Critical thinker
- B. Responsible D. Assertive
- C.
- D.
Correct answer: A
Rationale: Patient safety and efficacy of care depend on actions rooted in established nursing protocols that consider both the immediate and long-term needs of the patient.
3. To follow a healthy diet, a person should be sure that:
- A. 20-35% of the total carbs eaten should be made up of fiber
- B. 45-65% of the total carbs eaten should be made up of fiber
- C. 45-65% of the total fiber eaten should be made up of soluble fiber
- D. 45-65% of the total calories eaten should be made up of carbs
Correct answer: D
Rationale: The Acceptable Macronutrient Distribution Range (AMDR) suggests that 45-65% of total daily calories should come from carbohydrates.
4. You are an ostomy nurse and you know that colostomy is defined as:
- A. It is an incision into the colon to create an artificial opening to the exterior of the abdomen
- B. It is end to end anastomosis of the gastric stump to the duodenum
- C. It is end to end anastomosis of the gastric stump to the jejunum
- D. It is an incision into the ileum to create an artificial opening to the exterior of the abdomen
Correct answer: A
Rationale: Patient safety and efficacy of care depend on actions rooted in established nursing protocols that consider both the immediate and long-term needs of the patient.
5. A client with chronic pancreatitis is receiving discharge teaching from a nurse. Which of the following statements should the nurse make?
- A. "You should decrease your caloric intake when experiencing abdominal pain."?
- B. "You should increase your daily intake of protein."?
- C. "You should increase fat intake when experiencing loose stools."?
- D. "You should limit alcohol intake to 2-3 drinks per week."?
Correct answer: B
Rationale: In chronic pancreatitis, it is important to increase protein intake to support healing and prevent malnutrition. Choice A is incorrect because decreasing caloric intake during abdominal pain may lead to further nutritional deficiencies. Choice C is incorrect as increasing fat intake can exacerbate symptoms due to the impaired fat digestion in chronic pancreatitis. Choice D is incorrect as alcohol should be completely avoided in chronic pancreatitis to prevent further damage to the pancreas.
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