ATI RN
ATI Community Health Nursing Ch 7
1. After surgery, your patient starts to shiver uncontrollably. What nursing intervention would you do first?
- A. Apply warm blankets & continue oxygen as prescribed
- B. Take the patient's rectal temperature
- C. Page the doctor for further orders
- D. Adjust the thermostat in the room
Correct answer: A
Rationale: When a patient starts shivering uncontrollably after surgery, the priority nursing intervention is to apply warm blankets and continue oxygen as prescribed. Shivering can be a sign of hypothermia, and maintaining the patient's body temperature is crucial for their recovery. This intervention helps prevent further heat loss and supports the patient's comfort and safety. While monitoring temperature, paging the doctor, and adjusting the room temperature may be necessary, addressing the immediate need for warmth and oxygen is the priority in this situation.
2. All of the following are objectives of FHSIS except:
- A. To complete the clinical picture of chronic diseases and describe their natural history
- B. To provide a standardized, facility-level database that can be accessed for more in-depth studies
- C. To minimize recording and reporting burden, allowing more time for patient care and promotive activities
- D. To ensure that reported data are useful, accurate, and disseminated in a timely and easy-to-use fashion
Correct answer: A
Rationale: The objective of FHSIS is not to complete the clinical picture of chronic diseases and describe their natural history. Instead, it focuses on providing standardized facility-level data, minimizing reporting burden to allow more time for patient care, and ensuring that reported data are useful, accurate, and disseminated effectively.
3. Which term involves the voluntary fortification of processed foods?
- A. Garantisadong Pambata
- B. Food Fortification
- C. Sangkap Pinoy Seal
- D. Child Health Week
Correct answer: C
Rationale: The Sangkap Pinoy Seal signifies the voluntary fortification of processed foods in the Philippines. It serves as a mark that indicates the inclusion of essential nutrients in processed food products to address specific nutrient deficiencies in the population.
4. What is the term for the first contact between community members and other levels of health facilities?
- A. Secondary level health care
- B. Tertiary level of care
- C. Primary health care
- D. Intermediate level of care
Correct answer: C
Rationale: Primary health care is the initial point of contact between community members and higher levels of health facilities. It focuses on providing essential, accessible, and affordable health care services to individuals and communities. Primary health care plays a crucial role in promoting health, preventing diseases, and managing common health problems, making it an integral part of the healthcare system.
5. After organizing, follow-up visits are also necessary. What should you do first?
- A. Explain the purpose of the visit
- B. Wash your hands and perform the necessary procedure
- C. Conduct environmental surveillance
- D. Greet the patient/resident and introduce yourself
Correct answer: A
Rationale: Explaining the purpose of the visit is the first step in a follow-up visit as it establishes the reason for the interaction. This communication helps set expectations for both the provider and the patient/resident, ensuring that the visit is focused and productive. It allows the patient/resident to understand the goals of the follow-up and promotes a patient-centered approach to care.
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