ATI RN
ATI Nutrition 2024 NGN Exam
1. A nurse is reviewing the lab results of a client who has bulimia nervosa. The nurse should notify the provider of which of the following results?
- A. White Blood Cells 5,200/mm3
- B. Hemoglobin 14
- C. Magnesium 1.6
- D. Potassium 3.2
Correct answer: D
Rationale: A potassium level of 3.2 is below normal and requires provider notification, especially in clients with bulimia nervosa who may have electrolyte imbalances.
2. A nurse is caring for a 30-month-old toddler and is preparing a nutritional snack. Which of the following foods is appropriate for the nurse to offer the toddler?
- A. Plain popcorn
- B. Grapes
- C. Raw carrots
- D. Cheese
Correct answer: D
Rationale: Cheese is a safe and nutritious option for toddlers, providing calcium and protein without choking hazards.
3. A nurse is developing a plan of care for a client who has anorexia nervosa. Which of the following actions should the nurse include in the plan?
- A. Encourage the client to participate in developing a system of rewards.
- B. Arrange for someone to remain with the client for 30 min after meals
- C. Offer the client a selection of beverages at each meal.
- D. Inform the client that a weight gain of 2.3 kg per week is expected.
Correct answer: A
Rationale: Encouraging the client to participate in developing a system of rewards can help motivate and engage them in their treatment plan.
4. A nurse is teaching a client about dietary changes needed for weight loss. Which of the following actions should the nurse perform first?
- A. Educate the client about daily caloric requirements.
- B. Determine the client’s daily caloric intake.
- C. Provide the client with meal planning information.
- D. Show the client how to identify the fat content of packaged foods.
Correct answer: B
Rationale: Determining the client’s daily caloric intake is the first step in creating an effective weight loss plan.
5. A nurse is caring for an older adult client who reports difficulty chewing due to ill-fitting dentures. Which of the following foods should the nurse recommend for the client?
- A. Dried fruit
- B. Roast beef
- C. Tuna fish
- D. Apple slices
Correct answer: C
Rationale: Tuna fish is soft and easy to chew, making it suitable for clients with ill-fitting dentures.
Similar Questions
Access More Features
ATI RN Basic
$69.99/ 30 days
- 5,000 Questions with answers
- All ATI courses Coverage
- 30 days access
ATI RN Premium
$149.99/ 90 days
- 5,000 Questions with answers
- All ATI courses Coverage
- 30 days access