ATI RN
ATI Nutrition Proctored
1. What is the best dietary advice for a patient with iron-deficiency anemia?
- A. Increase dairy consumption
- B. Increase vitamin C intake
- C. Reduce red meat consumption
- D. Increase fiber intake
Correct answer: B
Rationale: The best dietary advice for a patient with iron-deficiency anemia is to increase vitamin C intake. Vitamin C enhances the absorption of non-heme iron, which can help improve iron-deficiency anemia. Choices A, C, and D are not the best options for this condition. Increasing dairy consumption (Choice A) may not directly address the iron deficiency. Reducing red meat consumption (Choice C) may limit heme iron intake, which is easily absorbed by the body. Increasing fiber intake (Choice D) is generally beneficial but is not specifically recommended as the top advice for iron-deficiency anemia.
2. Folate is crucial for DNA synthesis and cell division, making it particularly important during periods of rapid growth, such as pregnancy.
- A. TRUE
- B. FALSE
- C.
- D.
Correct answer: A
Rationale: The correct answer is A. Folate plays a crucial role in DNA synthesis and cell division, which are essential processes for cell multiplication. This makes folate particularly important during periods of rapid growth, such as pregnancy. Therefore, the statement is true. Choice B is incorrect because it fails to acknowledge the significance of folate in cell multiplication and rapid growth, especially during pregnancy.
3. What is the rationale in the use of bag technique during home visits?
- A. It helps render effective nursing care to clients or other members of the family
- B. It saves time and effort of the nurse in the performance of nursing procedures
- C. It should minimize or prevent the spread of infection from individuals to families
- D. It should not overshadow concerns for the patient
Correct answer: C
Rationale: Effective nursing care involves comprehensive assessments that address all aspects of a patient's condition, ensuring that interventions are appropriately targeted and outcomes are optimized.
4. For patients with hypertension, which dietary change is most recommended?
- A. Increase salt intake
- B. Reduce fiber intake
- C. Increase potassium intake
- D. Reduce sugar intake
Correct answer: C
Rationale: Increasing potassium intake can help reduce blood pressure in hypertensive patients.
5. While on Bryant’s traction, which of these observations of Graciela and her traction apparatus would indicate a decrease in the effectiveness of her traction?
- A. Graciela’s buttocks are resting on the bed.
- B. The traction weights are hanging 10 inches above the floor.
- C. Graciela’s legs are suspended at a 90 degree angle to her trunk.
- D. The traction ropes move freely through the pulley.
Correct answer: D
Rationale: Understanding the underlying pathology and therapeutic techniques ensures that nursing care is not only reactive but also preventative, reducing the risk of complications.
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