Nursing Elites

1. The recent discovery of taste receptors that detect sweetness in the small intestine illustrates that

• A. chemical responses occur in various parts of the body.
• B. new discoveries about anatomy and physiology are still being made.
• C. everything about anatomy and physiology has been discovered.
• D. the molecular and cellular level is crucial in anatomy and physiology.

Correct answer: B

Rationale: The recent discovery of taste receptors in the small intestine illustrates that new discoveries about anatomy and physiology are still being made. This finding demonstrates that our understanding of the human body is continuously evolving. Choice A is incorrect because the discovery does not imply that chemical responses occur in only one part of the body but rather showcases a specific new discovery. Choice C is incorrect as it is highly improbable that everything about anatomy and physiology has been discovered given the complexity of the human body. Choice D is incorrect as while the molecular and cellular level is important in anatomy and physiology, the primary focus of this discovery is on the new findings about the taste receptors in the small intestine.

2. Which of the following must the human body obtain from the environment in order to survive?

• A. Nitrogen
• B. Waste products
• C. Water
• D. Carbon dioxide

Correct answer: C

Rationale: The correct answer is C: Water. Water is essential for the human body to survive as it plays a crucial role in various physiological processes like digestion, circulation, and temperature regulation. Nitrogen is abundant in the atmosphere and is not directly obtained from the environment for survival. Waste products are materials that need to be eliminated from the body, not obtained for sustenance. Carbon dioxide is a byproduct of cellular respiration and is expelled from the body through breathing, not obtained as a nutrient.

3. Which of the following cardiac valves prevents blood from returning to the left ventricle of the heart?

• A. pulmonic
• B. mitral
• C. tricuspid
• D. aortic

Correct answer: D

Rationale: The correct answer is the aortic valve. The aortic valve is located between the left ventricle and the aorta, preventing the backflow of blood into the left ventricle once it has been pumped out during systole. Choice A, pulmonic, is incorrect as it is associated with the right side of the heart. Choice B, mitral, is incorrect as it is the valve between the left atrium and ventricle. Choice C, tricuspid, is incorrect as it is located between the right atrium and ventricle.

4. What causes wrinkled and sagging skin?

• A. Drinking too much water
• B. Heredity alone
• C. Loss of subcutaneous fat and reduced levels of elastin and collagen
• D. Excess subcutaneous fat

Correct answer: C

Rationale: Wrinkled and sagging skin is primarily caused by the loss of subcutaneous fat and reduced levels of elastin and collagen in the skin. Choice A is incorrect as drinking too much water does not lead to wrinkled and sagging skin. Choice B is incorrect because heredity alone does not cause this condition. Excess subcutaneous fat, as mentioned in Choice D, can contribute to a different skin appearance, such as puffiness, but not wrinkled and sagging skin.

5. An obstetrician tells a 42-year-old patient that she can have a healthy baby, but that she is of 'advanced maternal age.' The patient is so upset that she fails to listen to the rest of the doctor's advice, goes home in a huff, and immediately dyes her hair.

• A. the age of the sperm.
• B. the age of her eggs.
• C. her risk of developing diabetes.
• D. her cholesterol level, not her appearance.

Correct answer: B

Rationale: The correct answer is 'the age of her eggs.' As women age, the quality of their eggs decreases, leading to a higher risk of chromosomal abnormalities and infertility. This decline in egg quality is why advanced maternal age is associated with a higher risk of certain pregnancy complications. Choices A, C, and D are incorrect because the primary concern in this context is related to the age-related changes in a woman's eggs, not sperm, diabetes risk, or cholesterol levels.

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