the food fortification act of 2000 provides for the mandatory fortification of staple food which include
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Nursing Elites

ATI RN

ATI Community Health Proctored Exam 2023

1. The Food Fortification Act of 2000 provides for the mandatory fortification of staple foods, including:

Correct answer: A

Rationale: The Food Fortification Act of 2000 mandates the fortification of staple foods. In this case, flour is fortified with iron according to this act. Therefore, the correct choice is A: 'Flour with iron.'

2. Which of the following is an example of a health disparity?

Correct answer: B

Rationale: A health disparity refers to differences in health outcomes based on socioeconomic status, indicating unequal access to healthcare services and variations in health outcomes due to economic factors.

3. Why is cultural competence important in community health nursing?

Correct answer: A

Rationale: Cultural competence is essential in community health nursing as it enables nurses to deliver care that respects and responds to the health beliefs and practices of patients from diverse cultural backgrounds. By understanding and incorporating cultural considerations into their practice, nurses can enhance communication, build trust, and improve health outcomes for all individuals within the community.

4. As a community health nurse covering a cluster of Barangays, your population coverage includes the following:

Correct answer: D

Rationale: As a community health nurse focusing on a cluster of Barangays, the primary population coverage typically includes families in their homes, school populations, and workers in factories. Patients in hospitals are usually under the care of hospital healthcare providers, not community health nurses. The main role of community health nurses is to provide healthcare services and education within the community and public health settings, rather than hospitals.

5. Which of the following best describes epidemiology?

Correct answer: B

Rationale: Epidemiology is defined as the study of the distribution and determinants of health-related states or events in specified populations, as well as the application of this study to control health problems. This field focuses on identifying patterns and causes of health and disease in order to develop strategies for prevention and control.

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