ATI RN
ATI Community Health Proctored Exam 2023
1. How can integration be best achieved in the community?
- A. Conversing with the people where they are and participating in social activities
- B. Bringing gifts to win acceptance from the community
- C. Engaging in household chores and cleaning the house
- D. Sponsoring a sports festival to meet more people
Correct answer: A
Rationale: The most effective way to achieve integration in a community is by conversing with people where they are and engaging in social activities. This approach fosters rapport-building and helps in understanding the community's dynamics and needs.
2. The Food Fortification Act of 2000 provides for the mandatory fortification of staple foods, including:
- A. Flour with iron
- B. Cooking oil with vitamin A
- C. Refined sugar with iron
- D. Rice with vitamin A
Correct answer: A
Rationale: The Food Fortification Act of 2000 mandates the fortification of staple foods. In this case, flour is fortified with iron according to this act. Therefore, the correct choice is A: 'Flour with iron.'
3. Which level of care serves as a referral center for primary health facilities?
- A. Secondary level of care
- B. Tertiary level of care
- C. Primary level of care
- D. Intermediate level of care
Correct answer: B
Rationale: The correct answer is B - Tertiary level of care. Tertiary level of care is the highest level of care and serves as a referral center for primary health facilities, handling complex cases and providing specialized services that primary care facilities may not offer.
4. Which of the following strategies is NOT the BEST approach to addressing the nutrition problems of Filipinos related to Non-communicable diseases?
- A. Aim for ideal body weight
- B. Consider food preferences of family members
- C. Build healthy nutrition-related practices
- D. Choose food wisely
Correct answer: B
Rationale: While considering food preferences of family members is important for dietary adherence and satisfaction, it may not always align with the best strategies to address nutrition problems related to non-communicable diseases. It is crucial to focus on factors like ideal body weight, healthy nutrition-related practices, and making wise food choices to effectively combat such health issues.
5. What is a primary objective of health promotion?
- A. Empowering individuals to take control of their health
- B. Reducing health care costs
- C. Preventing the onset of disease
- D. Ensuring access to health services
Correct answer: A
Rationale: Empowering individuals to take control of their health is a fundamental objective of health promotion. It aims to encourage individuals to make informed decisions about their health, promoting self-care, healthy lifestyles, and overall well-being. This empowerment helps individuals adopt and maintain healthy behaviors, leading to better health outcomes and a higher quality of life.
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