ATI RN
ATI Nutrition 2024 NGN Exam
1. A nurse is providing dietary teaching to a client who has a body mass index of 28. Which of the following actions should the nurse take?
- A. Encourage the client to continue current daily caloric intake.
- B. Recommend a total fiber intake of 12g each day.
- C. Advise the client to add 500 calories per day to the diet.
- D. Refer the client to a weight-loss support group.
Correct answer: D
Rationale: Referring the client to a weight-loss support group can provide the necessary support and motivation to achieve weight loss goals.
2. A nurse is preparing to administer a gavage feeding via nasogastric tube to a preterm newborn who is receiving supplemental oxygen. Which of the following actions should the nurse take?
- A. Stabilize the tube with tape to the newborn’s forehead.
- B. Remove supplemental oxygen during the feeding.
- C. Measure the stomach aspirate prior to the feeding.
- D. Place the newborn on her left side for 30 min after the feeding.
Correct answer: C
Rationale: Measuring the stomach aspirate prior to the feeding is essential to ensure proper placement and function of the NG tube.
3. A nurse is reviewing the laboratory findings of a client who has heart failure. Which of the following findings indicates that the client is experiencing fluid volume excess?
- A. BUN 8 mg/dL
- B. Hgb 15 g/dL
- C. Creatinine 0.8 mg/dL
- D. Sodium 140 mEq/L
Correct answer: A
Rationale: A BUN level of 8 mg/dL is indicative of fluid volume excess, which is common in clients with heart failure.
4. A nurse is providing anticipatory guidance to a client who has Phenylketonuria (PKU) and is planning a pregnancy. Which of the following information should the nurse include in the discussion?
- A. Diet sodas should not be consumed more than two or three times per week.
- B. Serum bilirubin should be monitored one or two times per month during pregnancy
- C. Breastfeeding will prevent your baby from developing PKU.
- D. A low-protein diet should be followed for three months prior to conception.
Correct answer: D
Rationale: A low-protein diet helps manage PKU by reducing phenylalanine levels, which is crucial for maternal and fetal health.
5. A client has a body mass index (BMI) of 30. Four weeks after nutritional counseling, which of the following evaluation findings indicates the plan of care was followed?
- A. BMI of 25
- B. Weight gain of 1.8 kg
- C. BMI of 33
- D. Weight loss of 2.7 kg
Correct answer: D
Rationale: The correct answer is D. A weight loss of 2.7 kg in four weeks indicates effective adherence to a nutritional plan aimed at reducing body mass index (BMI), moving towards a healthier weight. Choices A, B, and C are incorrect because a decrease in weight is expected for a client with a BMI of 30 undergoing nutritional counseling for weight management, rather than an increase in weight or BMI.
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