ATI RN
ATI Nutrition Proctored
1. Nonnutritive sweeteners are not metabolized by microorganisms and do not promote dental caries. Products made with a nonnutritive sweetener can be used as frequently as 8 to 10 times per day.
- A. Both statements are true
- B. Both statements are false
- C. The first statement is true; the second is false
- D. The first statement is false; the second is true
Correct answer: C
Rationale: The first statement is true; nonnutritive sweeteners do not promote caries. However, the second statement is false because products with nonnutritive sweeteners should still be consumed in moderation.
2. Which vitamin deficiency is most likely to cause bleeding disorders?
- A. Vitamin A
- B. Vitamin E
- C. Vitamin K
- D. Vitamin D
Correct answer: C
Rationale: Vitamin K is essential for blood clotting as it plays a crucial role in the activation of clotting factors. Deficiency of Vitamin K can lead to impaired blood clotting, resulting in bleeding disorders. Vitamin A is more associated with vision and skin health, not blood clotting. Vitamin E is known for its antioxidant properties and role in immune function, not specifically related to bleeding disorders. Vitamin D plays a key role in calcium absorption and bone health, but it is not directly linked to blood clotting or bleeding disorders.
3. Which factor has been shown to increase the risk of development of atherosclerosis?
- A. Menopause
- B. Age older than 35
- C. Increased levels of arachidonic acid
- D. Elevated HDL cholesterol
Correct answer: A
Rationale: The correct answer is A: Menopause. Menopause is associated with an increased risk of atherosclerosis due to hormonal changes that affect lipid profiles and vascular health. Conversely, B: Age older than 35 is not necessarily a risk factor for atherosclerosis on its own, though atherosclerosis risk does generally increase with age. C: Increased levels of arachidonic acid is not specifically linked to atherosclerosis; it's a fatty acid that can be both beneficial and harmful to health depending on its metabolic pathway. D: Elevated HDL cholesterol is actually beneficial rather than harmful because HDL cholesterol is known as 'good' cholesterol that helps to reduce the risk of heart disease and atherosclerosis.
4. Following bariatric surgery, a patient would initially be given what type of diet?
- A. regular diet
- B. pureed diet
- C. clear liquid diet
- D. soft diet
Correct answer: C
Rationale: A clear liquid diet is typically the first step after bariatric surgery to allow the stomach to heal and prevent complications.
5. In obtaining a urine specimen for culture and sensitivity on a catheterized patient, the nurse is correct if:
- A. Clamp the catheter for 30 minutes, Alcoholize the tube above the clamp site, Obtain a sterile syringe and draw the
- B. Alcoholize the self sealing port, obtain a sterile syringe and draw the specimen on the self sealing port
- C. Disconnect the drainage bag, obtain a sterile syringe and draw the specimen from the drainage bag
- D. Disconnect the tube, obtain a sterile syringe and draw the specimen from the tube
Correct answer: D
Rationale: Understanding the underlying pathology and therapeutic techniques ensures that nursing care is not only reactive but also preventative, reducing the risk of complications.
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