what is the primary function of enzymes
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HESI A2

HESI A2 Chemistry Questions

1. What is the primary function of enzymes?

Correct answer: B

Rationale: Enzymes function to speed up reactions by lowering the activation energy required for the reaction to occur. They act as biological catalysts, providing an alternative pathway for the reaction to proceed more rapidly without being consumed in the process. Choices A, C, and D are incorrect because enzymes do not provide energy for reactions (they do not generate energy), their primary function is not to decrease activation energy (though they do lower it), and while they act as catalysts, the primary function is to speed up reactions by lowering activation energy.

2. What is the charge of noble gases?

Correct answer: B

Rationale: The correct answer is B: 0. Noble gases have a charge of 0 because they have full valence shells and are inert. This makes them stable and unreactive, resulting in a charge of 0 as they do not readily gain or lose electrons. Choices A, C, and D are incorrect because noble gases do not typically form ions by gaining or losing electrons, so they do not carry a charge of -1, 1, or 2.

3. Which of the following elements does not exist as a diatomic molecule?

Correct answer: A

Rationale: The correct answer is 'boron.' Diatomic molecules consist of two atoms of the same element bonded together. Boron is an exception and does not exist naturally as a diatomic molecule. On the other hand, fluorine, oxygen, and nitrogen commonly exist as diatomic molecules in their natural states. Fluorine, for example, exists as F2, oxygen exists as O2, and nitrogen exists as N2.

4. Which of the following is a characteristic property of acids?

Correct answer: A

Rationale: The correct answer is 'A: Sour taste.' Acids are known to have a sour taste, which is a fundamental characteristic property of acids. This taste distinguishes acids from bases, which are more likely to have a bitter taste. The sour taste of acids is due to the presence of hydrogen ions in them. Therefore, when identifying an acid based on taste, the sour taste serves as a key indicator. Choices B, C, and D are incorrect. Bitter taste is associated with bases, not acids. While acids do react with bases (Choice C), this is not a characteristic property of acids but rather a chemical behavior. Slippery feel (Choice D) is a property of bases, not acids.

5. Which of the following is a characteristic of a chemical change?

Correct answer: B

Rationale: The production of gas is a characteristic of a chemical change. During a chemical change, new substances are formed, often with the release or absorption of energy. The production of gas is a significant indicator of a chemical change because it indicates the formation of new compounds through chemical reactions. Choices A, C, and D are not characteristics of chemical changes. Changes in shape, melting, and freezing are physical changes where the substance's identity remains the same, unlike in chemical changes where new substances with different properties are formed.

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