Nursing Elites

1. Which vitamin is essential for vision and skin health?

• A. Vitamin A
• B. Vitamin C
• C. Vitamin D
• D. Vitamin E

Correct answer: A

Rationale: Vitamin A is the correct answer. It is crucial for maintaining healthy vision and skin. Vitamin A plays a vital role in supporting normal vision, skin health, and immune function. Specifically, it is important for the health of the retina and is essential for the formation of rhodopsin, a protein in the retina necessary for low-light and color vision. Vitamin C (Choice B) is important for collagen synthesis and immune function, but it is not primarily associated with vision health. Vitamin D (Choice C) is crucial for bone health and immune function, while Vitamin E (Choice D) acts as an antioxidant, protecting cells from damage, but neither are primarily linked to vision and skin health like Vitamin A.

2. Which of these can provide significant protein to a person on a vegan diet?

• A. Eggs
• B. Fish
• C. Tofu
• D. Leafy greens

Correct answer: C

Rationale: Tofu is a plant-based source of protein that can provide a significant amount of protein to a person on a vegan diet. It is made from soybeans and is a versatile ingredient that can be used in various dishes to increase protein intake. Tofu is a good option for vegans looking to meet their protein needs. Eggs and fish are not suitable for a vegan diet as they are animal products. While leafy greens do contain some protein, they are not considered a significant protein source compared to tofu.

3. Which cut is considered a cross section?

• A. A sagittal or frontal section
• B. A cut along the coronal plane
• C. A cut along the median plane
• D. A cut through the transverse plane

Correct answer: D

Rationale: The correct answer is D: A cut through the transverse plane. A transverse plane cut, also known as a cross-section, divides the body or an organ into superior and inferior portions. This type of cut is perpendicular to the long axis of the body and is commonly used in medical imaging to display internal structures and organs in a horizontal view. Choices A, B, and C are incorrect because a sagittal or frontal section (A) divides the body into left and right portions, a cut along the coronal plane (B) separates the body into anterior and posterior parts, and a cut along the median plane (C) divides the body into equal left and right halves.

4. Which type of joint is found in the hip?

• A. Hinge joint
• B. Ball and socket joint
• C. Pivot joint
• D. Saddle joint

Correct answer: B

Rationale: The correct answer is B: Ball and socket joint. The hip joint is classified as a ball and socket joint, allowing for a wide range of movement in multiple directions, including rotation. This joint structure provides stability and mobility, making it ideal for the hip's functions in bearing weight and facilitating various movements. Choice A, Hinge joint, is incorrect as hinge joints allow movement in only one plane, like the elbow or knee. Choice C, Pivot joint, is incorrect as pivot joints allow rotation around a single axis, like the joint between the first and second vertebrae. Choice D, Saddle joint, is incorrect as saddle joints are found in the thumb and allow movement in two planes, but they do not describe the hip joint.

5. What structures are likely torn in a rotator cuff tear?

• A. Tendon and possibly ligament
• B. Muscle and possibly tendon
• C. Ligament and possibly muscle
• D. Tendon only

Correct answer: A

Rationale: In a rotator cuff tear, the most common structures torn are the tendons of the rotator cuff muscles. In severe cases, the tear may also extend to involve the surrounding ligaments. Therefore, the correct answer is A, as it accurately represents the structures that are likely to be affected in a rotator cuff tear. Choice B is incorrect as muscles are not typically torn in a rotator cuff tear. Choice C is also incorrect as ligaments are not the primary structures involved in a rotator cuff tear. Choice D is incorrect because a rotator cuff tear typically involves more than just the tendons.

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