solve the following equation 4y 6 14 solve for y
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HESI A2

HESI A2 Quizlet Math

1. What is the solution to the equation 4y - 6 = 14? Solve for y.

Correct answer: B

Rationale: To solve the equation 4y - 6 = 14 for y, isolate y by adding 6 to both sides: 4y = 14 + 6 => 4y = 20. Then, divide by 4 to solve for y: y = 20 ÷ 4 = 5. Therefore, the correct answer is 5. Choice A is incorrect as it does not represent the correct solution to the equation. Choice C is incorrect as it is not the solution obtained after correctly solving the equation. Choice D is incorrect as it is not the correct solution to the given equation.

2. How many pounds are in 144 ounces?

Correct answer: D

Rationale: To convert ounces to pounds, you need to know that there are 16 ounces in a pound. Therefore, to find out how many pounds are in 144 ounces, you divide 144 by 16, which equals 9 pounds. Choice A, 12 pounds, is incorrect because it does not correctly divide the number of ounces by the conversion factor. Choices B and C, 10 pounds and 8 pounds respectively, are also incorrect as they do not utilize the correct conversion factor to calculate the number of pounds in 144 ounces.

3. A hospital day staff consists of 25 registered nurses, 75 unlicensed assistants, 5 phlebotomists, 6 receptionists, and 45 physicians. On one particular day, the staff was at only 68% strength. How many people were working that day? (Round to the nearest whole number).

Correct answer: B

Rationale: To find the total staff working that day, add up all the staff members: 25 registered nurses + 75 unlicensed assistants + 5 phlebotomists + 6 receptionists + 45 physicians = 156 staff members. Since the staff was at 68% strength, multiply 156 by 0.68 to get 106. Therefore, approximately 106 people were working that day. Choice A, 102, is incorrect because it underestimates the total staff. Choice C, 98, is incorrect because it is too low. Choice D, 110, is incorrect because it overestimates the total staff.

4. A baker can bake 4 cakes with 10 cups of sugar. If he has a 30-cup bag that is half full, how many cakes can he bake?

Correct answer: A

Rationale: If the 30-cup bag is half full, it contains 15 cups of sugar. Since 10 cups are needed to bake 4 cakes, the baker can bake 4 * (15 / 10) = 6 cakes. Therefore, the correct answer is 6 cakes. Choice B, 5 cakes, is incorrect as it does not consider the correct sugar-to-cake ratio. Choices C and D are incorrect as they do not accurately calculate the number of cakes based on the available sugar.

5. Express 4/5 as a percent.

Correct answer: D

Rationale: To convert a fraction to a percentage, you multiply the fraction by 100. To express 4/5 as a percent, you perform the calculation 4/5 * 100 = 80%. Therefore, the correct answer is D, 80%. Choices A, B, and C are incorrect as they do not represent the correct conversion of 4/5 to a percentage.

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