HESI A2
HESI A2 Chemistry Questions
1. Which substance is a product of photosynthesis?
- A. Carbon dioxide
- B. Oxygen
- C. Water
- D. Glucose
Correct answer: D
Rationale: During photosynthesis, plants and other organisms convert carbon dioxide and water into glucose and oxygen. Glucose is a carbohydrate produced by plants as a result of photosynthesis, serving as their main source of energy. Oxygen is released as a byproduct of this process, while carbon dioxide and water are the raw materials used to produce glucose. Therefore, the correct answer is 'Glucose,' making it a vital product of the photosynthesis process. Choices A, B, and C are incorrect as carbon dioxide and water are the reactants needed for photosynthesis, and oxygen is released as a byproduct.
2. If oxygen is in a compound, what would its oxidation number be?
- A. 2
- B. -2
- C. 0
- D. -1
Correct answer: B
Rationale: Oxygen typically has an oxidation number of -2 in compounds because it tends to gain electrons. This is due to its high electronegativity, which leads to oxygen attracting electrons towards itself in a chemical bond. Choice A (2) is incorrect because oxygen doesn't have a +2 oxidation number in compounds. Choice C (0) is incorrect as oxygen rarely has an oxidation number of 0 in compounds. Choice D (-1) is incorrect as oxygen's oxidation number in compounds is typically -2, not -1.
3. What is a mole?
- A. 6.02 x 10^23
- B. 1.00 x 10^24
- C. 6.02 x 10^22
- D. 6.02 x 10^25
Correct answer: A
Rationale: A mole is a unit used in chemistry to represent Avogadro's number, which is approximately 6.02 x 10^23. This number corresponds to the number of particles (atoms, molecules, ions) in one mole of a substance. Choice A, 6.02 x 10^23, is the correct answer as it accurately defines a mole. Choices B, C, and D provide values that are not equivalent to Avogadro's number, making them incorrect answers.
4. How can water be boiled at room temperature?
- A. By lowering the pressure
- B. By increasing the pressure
- C. By decreasing the volume
- D. By raising the boiling point
Correct answer: A
Rationale: The boiling point of water is directly affected by pressure. By lowering the pressure, water can boil at a lower temperature, even at room temperature. This occurs because at lower pressures, the molecules of water have less resistance to escaping into the vapor phase, thus enabling boiling to occur at lower temperatures. Choices B, C, and D are incorrect because increasing the pressure, decreasing the volume, or raising the boiling point would actually require higher temperatures to boil water rather than achieving boiling at room temperature.
5. To the nearest whole number, what is the mass of one mole of hydrogen iodide?
- A. 2 g/mol
- B. 58 g/mol
- C. 87 g/mol
- D. 128 g/mol
Correct answer: C
Rationale: The molar mass of hydrogen iodide (HI) is the sum of the atomic masses of its constituent elements. Hydrogen (H) has a molar mass of approximately 1 g/mol, and iodine (I) has a molar mass of about 127 g/mol. Thus, the molar mass of hydrogen iodide (HI) is approximately 1 + 127 = 128 g/mol. Rounding to the nearest whole number, the molar mass of hydrogen iodide is 128 g/mol, which is closest to choice C. Choice A (2 g/mol) is too low and does not reflect the correct molar mass of hydrogen iodide. Choice B (58 g/mol) is significantly lower than the actual molar mass. Choice D (128 g/mol) matches the calculated molar mass but is not the nearest whole number as requested.
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