which of the following ph values would lemon juice likely have
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HESI A2

Chemistry HESI A2 Practice Test

1. Which of the following pH values is most likely for lemon juice?

Correct answer: A

Rationale: Lemon juice is highly acidic with a pH around 2-3, making it more acidic than neutral substances. A pH of 5 is too high for lemon juice, indicating less acidity. Similarly, pH 7 is neutral, and pH 9 would be alkaline, which is not characteristic of lemon juice. Therefore, the correct answer is option A (pH 3).

2. What does the mass of one mole of a substance represent?

Correct answer: D

Rationale: The mass of one mole of a substance is represented by its molar mass. Molar mass is the mass of one mole of a substance and is expressed in grams per mole. It is calculated by summing the atomic masses of all atoms in a molecule. Therefore, the correct answer is D - 'Molar mass'. Choice A, 'Atomic mass', refers to the average mass of an atom of an element. Choice B, 'Mass number', is the total number of protons and neutrons in an atom's nucleus. Choice C, 'Molecular weight', is the average mass of a molecule relative to 1/12 of the mass of an atom of carbon-12.

3. Carbon-12 and carbon-14 are isotopes. What do they have in common?

Correct answer: C

Rationale: Isotopes are atoms of the same element with the same number of protons (which determines the element) but different numbers of neutrons. Both carbon-12 and carbon-14 have 6 protons (hence they are both carbon atoms) but different numbers of neutrons: carbon-12 has 6 neutrons, while carbon-14 has 8 neutrons. Therefore, the correct answer is the number of neutrons. Choices A, B, and D are incorrect because isotopes may have different numbers of nuclear particles (protons + neutrons), protons, and mass numbers, respectively.

4. Which of the following is a characteristic property of acids?

Correct answer: A

Rationale: The correct answer is 'A: Sour taste.' Acids are known to have a sour taste, which is a fundamental characteristic property of acids. This taste distinguishes acids from bases, which are more likely to have a bitter taste. The sour taste of acids is due to the presence of hydrogen ions in them. Therefore, when identifying an acid based on taste, the sour taste serves as a key indicator. Choices B, C, and D are incorrect. Bitter taste is associated with bases, not acids. While acids do react with bases (Choice C), this is not a characteristic property of acids but rather a chemical behavior. Slippery feel (Choice D) is a property of bases, not acids.

5. What is the process of breaking bonds and forming new bonds to create new chemical compounds?

Correct answer: B

Rationale: A chemical reaction involves the breaking and forming of bonds to create new substances. During a chemical reaction, the original chemical bonds are broken, and new bonds are formed to produce one or more new substances with different properties from the reactants. This transformation is a fundamental concept in chemistry and distinguishes chemical reactions from physical, nuclear, or mechanical reactions. Choice A, 'Physical reaction,' does not involve the breaking and forming of chemical bonds but rather changes in physical state or appearance. Choice C, 'Nuclear reaction,' involves changes in the nuclei of atoms, not the breaking and forming of chemical bonds. Choice D, 'Mechanical reaction,' refers to reactions involving physical forces or movements, not the breaking and forming of chemical bonds as in a chemical reaction.

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