Nursing Elites

1. What condition might result from a lack of vitamin C?

• A. Kwashiorkor
• B. Pellagra
• C. Rickets
• D. Scurvy

Correct answer: D

Rationale: Scurvy is the correct answer. Scurvy is a condition caused by a deficiency of vitamin C in the diet. Vitamin C is essential for collagen synthesis, and its deficiency leads to symptoms such as weakness, swollen and bleeding gums, joint pain, fatigue, and easy bruising. If left untreated, scurvy can lead to more severe complications. Choices A, B, and C are incorrect. Kwashiorkor is a severe form of malnutrition due to insufficient protein intake, pellagra is caused by a deficiency of niacin (vitamin B3), and rickets results from a deficiency of vitamin D, calcium, or phosphate.

2. Which part of the eye is responsible for color vision?

• A. Cornea
• B. Iris
• C. Retina
• D. Lens

Correct answer: C

Rationale: The correct answer is option C: Retina. The retina contains photoreceptor cells, including cones that are responsible for color vision. Cones are sensitive to different wavelengths of light, allowing us to perceive and differentiate various colors. Choice A, Cornea, is the transparent outer layer of the eye that helps focus light. It does not play a direct role in color vision. Choice B, Iris, is the colored part of the eye that controls the size of the pupil and regulates the amount of light entering the eye. While it is essential for adjusting light levels, it is not directly involved in color vision. Choice D, Lens, is responsible for focusing light onto the retina. It helps to form clear images on the retina but does not play a role in color vision.

3. Which system does the gall bladder belong to?

• A. endocrine system
• B. urinary system
• C. digestive system
• D. nervous system

Correct answer: C

Rationale: The gall bladder is part of the digestive system. Its primary function is to store and concentrate bile produced by the liver and release it into the small intestine to aid in the digestion of fats. This process facilitates the breakdown and absorption of fats from the food we consume. Choices A, B, and D are incorrect as the gall bladder is not associated with the endocrine, urinary, or nervous systems.

4. What is the primary role of the liver in the body?

• A. Producing insulin
• B. Detoxifying harmful substances
• C. Digesting food
• D. Storing energy

Correct answer: B

Rationale: The correct answer is B: Detoxifying harmful substances. While the liver does produce bile for digestion and stores nutrients like glycogen, its primary function is to filter and detoxify blood coming from the digestive tract before passing it to the rest of the body. Therefore, choices A, C, and D are incorrect. Producing insulin is mainly done by the pancreas, digesting food is primarily the role of the stomach and intestines, and storing energy is a function of various organs like muscles and fat cells.

5. Which organ is responsible for the production of insulin?

• A. Thyroid gland
• B. Pituitary gland
• C. Pancreas
• D. Adrenal gland

Correct answer: C

Rationale: The correct answer is C: Pancreas. The pancreas is responsible for producing insulin, a hormone that regulates blood glucose levels by facilitating the uptake of glucose into cells. Insulin is crucial for maintaining proper blood sugar levels and is produced by specialized cells within the pancreas known as beta cells. Choices A, B, and D are incorrect because the thyroid gland, pituitary gland, and adrenal gland do not produce insulin. The thyroid gland produces hormones that regulate metabolism, the pituitary gland releases various hormones that control other glands, and the adrenal gland produces hormones like cortisol and adrenaline.

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