Nursing Elites

1. How many grams are in 6 kilograms?

• A. 600 grams
• B. 6000 grams
• C. 600 grams
• D. 60,000 grams

Correct answer: B

Rationale: There are 1,000 grams in a kilogram. Therefore, to convert kilograms to grams, you need to multiply the number of kilograms by 1,000. In this case, 6 kilograms would be equal to 6 × 1,000 = 6,000 grams. Choices A, C, and D are incorrect because they do not apply the correct conversion factor from kilograms to grams.

2. What number is 98 175% of?

• A. 48
• B. 52
• C. 54
• D. 56

Correct answer: D

Rationale: To find the number that 98 is 175% of, we can set up the equation: x = 1.75 * x. By solving this equation, we get x = 56. Therefore, 98 is 175% of 56. Choice D, 56, is the correct answer as it represents the number that satisfies the given condition. Choices A, B, and C are incorrect as they do not result in 98 when multiplied by 1.75.

3. What is 25% of 400?

• A. 800
• B. 10,000
• C. 200
• D. 100

Correct answer: D

Rationale: To find 25% of a number, multiply the number by 0.25 (since 25% is the same as 25/100 or 0.25). In this case, 400 x 0.25 = 100. Therefore, 25% of 400 equals 100. Choice A, 800, is incorrect because it is the result of multiplying 400 by 2, not by 0.25. Choice B, 10,000, is also incorrect as it is significantly higher than the correct answer. Choice C, 200, is incorrect as it is the result of dividing 400 by 2, not by 0.25.

4. What percentage of 40 is 8?

• A. 20%
• B. 15%
• C. 10%
• D. 25%

Correct answer: C

Rationale: To find the percentage of 8 in 40, divide 8 by 40 to get 0.2. Multiply this result by 100 to convert it to a percentage: 0.2 × 100 = 10%. Therefore, 8 is 10% of 40, making choice C the correct answer. Choices A, B, and D are incorrect percentages calculated from incorrect divisions and multiplications.

5. How many grams of carbohydrates are in a product if it contains 4 servings, and each serving has 8 grams of carbohydrates?

• A. 32 grams
• B. 28 grams
• C. 24 grams
• D. 20 grams

Correct answer: A

Rationale: To calculate the total grams of carbohydrates in the product, you multiply the number of servings by the grams of carbohydrates per serving. Given that each serving has 8 grams of carbohydrates and there are 4 servings, the total would be 4 servings * 8 grams = 32 grams. Therefore, the correct answer is A: 32 grams. Choices B, C, and D are incorrect as they do not correctly calculate the total grams of carbohydrates based on the information provided.

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