HESI A2
HESI A2 Practice Vocabulary
1. He ate four pieces of fried chicken at dinner, and _____ vegetables.
- A. no
- B. some
- C. little
- D. few
Correct answer: A
Rationale: The correct answer is 'no' as it implies the absence of vegetables, indicating that he did not consume any vegetables along with the fried chicken. 'Some' (choice B) implies an unspecified quantity of vegetables were eaten, 'little' (choice C) implies a small amount of vegetables, and 'few' (choice D) is used for countable items, not for uncountable items like vegetables.
2. Of the many people whom she interviewed, she chose the one with the most _____.
- A. experience
- B. skills
- C. qualities
- D. knowledge
Correct answer: A
Rationale: In this context, 'experience' is the most appropriate term because it refers to the practical knowledge and exposure someone has gained over time. When selecting a candidate from interviews, experience is often a crucial factor as it demonstrates the individual's capability to perform tasks effectively based on past scenarios encountered. 'Skills' (choice B) are specific abilities that can be learned or developed, 'qualities' (choice C) refer to personal characteristics, and 'knowledge' (choice D) is theoretical understanding, none of which directly reflect practical exposure gained over time.
3. A vertiginous patient is ___________.
- A. on a liquid diet
- B. lying flat
- C. burned
- D. dizzy
Correct answer: D
Rationale: A vertiginous patient is dizzy. Vertigo is a sensation of spinning or dizziness that can be caused by various underlying medical conditions affecting the inner ear or brain. So, a vertiginous patient would be experiencing dizziness. Choices A, B, and C are incorrect as they do not accurately describe the condition of vertigo.
4. What is a Nutrient?
- A. A chemical compound
- B. A substance that provides nourishment
- C. A non-essential mineral
- D. An essential vitamin
Correct answer: B
Rationale: A nutrient is a substance that provides nourishment to the body, such as carbohydrates, proteins, fats, vitamins, and minerals. Choice A has been improved to 'A chemical compound' to be more specific. Choice A is incorrect as it is too general and does not specifically describe the role of a nutrient. Choice C is incorrect as it focuses on minerals without specifying that all minerals are nutrients. Choice D is also incorrect as it solely emphasizes vitamins, which are just one type of nutrient.
5. What is the best description for the term doleful?
- A. Unwell
- B. Deprived
- C. Conceited
- D. Downcast
Correct answer: D
Rationale: The term 'doleful' is best described as feeling or expressing sorrow or sadness. 'Downcast' aligns with this meaning as it refers to having a dejected or low spirit, which matches the nature of doleful. Options A, B, and C do not directly relate to the sense of sadness or sorrow that doleful conveys. 'Unwell' means in poor health, 'deprived' means lacking something essential, and 'conceited' means having an excessively favorable opinion of oneself, none of which capture the essence of doleful.
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