Nursing Elites

1. Alan is making a table. The table will be 6 1/2 feet long and 4 feet wide. The board for the table is 7 7/8 feet long and 4 feet wide. How much of the board will Alan need to cut off?

• A. 1 3/8
• B. 2
• C. 7/8
• D. 3/4

Correct answer: A

Rationale: To determine how much board Alan needs to cut off, subtract the length of the table from the length of the board: 7 7/8 - 6 1/2 = 1 3/8. Therefore, Alan needs to cut off 1 3/8 feet from the board. Choice A is correct. Choice B (2) is incorrect because the subtraction result is 1 3/8, not 2. Choice C (7/8) is incorrect as it represents only the fraction part of the answer, not the whole amount. Choice D (3/4) is incorrect as it is a different fraction value than the result of the subtraction.

2. Express the ratio of 12:15 as a percentage.

• A. 58.80%
• B. 62%
• C. 75.25%
• D. 80%

Correct answer: C

Rationale: To express the ratio 12:15 as a percentage, you need to find the total parts in the ratio (12 + 15 = 27), then divide one part by the total (12 ÷ 27 = 0.4444). Finally, convert the decimal to a percentage by multiplying by 100 (0.4444 x 100 = 44.44%). Therefore, the ratio 12:15 is equivalent to 44.44% when rounded to two decimal places, which is closest to 75.25% among the answer choices. Choices A, B, and D are incorrect as they do not represent the correct percentage equivalent of the ratio 12:15.

3. A hospital day staff consists of 25 registered nurses, 75 unlicensed assistants, five phlebotomists, six receptionists and office staff, and 45 physicians. One summer day the staff was at only 68% strength. How many people were working that day?

• A. 106 people
• B. 100 people
• C. 110 people
• D. 120 people

Correct answer: A

Rationale: To find the total number of staff members, sum up the different roles: 25 (nurses) + 75 (assistants) + 5 (phlebotomists) + 6 (office staff) + 45 (physicians) = 156 total staff. Then, calculate 68% of the total staff: 156 × 0.68 = 106.08, which is approximately 106 people. Therefore, 106 people were working that day. Choice A is correct. Choices B, C, and D are incorrect as they do not reflect the accurate calculation based on the given information.

4. How many grams of carbohydrates are in a product if it contains 4 servings, and each serving has 8 grams of carbohydrates?

• A. 32 grams
• B. 28 grams
• C. 24 grams
• D. 20 grams

Correct answer: A

Rationale: To calculate the total grams of carbohydrates in the product, you multiply the number of servings by the grams of carbohydrates per serving. Given that each serving has 8 grams of carbohydrates and there are 4 servings, the total would be 4 servings * 8 grams = 32 grams. Therefore, the correct answer is A: 32 grams. Choices B, C, and D are incorrect as they do not correctly calculate the total grams of carbohydrates based on the information provided.

5. If a horse can trot around a track twice in 10 minutes, how many times will it circle the track at that same speed in half an hour?

• A. 3 times
• B. 5 times
• C. 6 times
• D. 10 times

Correct answer: C

Rationale: If a horse can trot around a track twice in 10 minutes, it completes one circle in 5 minutes. To determine how many times it will circle the track in half an hour (30 minutes), divide the total time by the time taken for one circle: 30 minutes / 5 minutes per circle = 6 times. Therefore, the horse will circle the track 6 times at the same speed in half an hour. Choice A, 3 times, is incorrect as it does not consider the correct time taken for a single circle. Choice B, 5 times, is incorrect as it miscalculates the total number of circles within half an hour. Choice D, 10 times, is incorrect as it overestimates the number of circles the horse can complete in the given time frame.

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