Nursing Elites

1. How many chickens are needed to produce 24 eggs in 24 hours if it takes 2 chickens to produce 6 eggs in 24 hours?

• A. 8 chickens
• B. 12 chickens
• C. 18 chickens
• D. 6 chickens

Correct answer: A

Rationale: To produce 24 eggs in 24 hours, 4 times the number of chickens needed to produce 6 eggs is required. Since it takes 2 chickens to produce 6 eggs, 8 chickens are needed to produce 24 eggs in the same time frame. Choice B, 12 chickens, is incorrect because it doesn't consider the proportionality between chickens and eggs. Choice C, 18 chickens, is incorrect as it overestimates the number of chickens needed. Choice D, 6 chickens, is incorrect as it doesn't account for the increased number of eggs required.

2. What percentage of her income is left after Mary spent 15%?

• A. 12%
• B. 85%
• C. 75%
• D. 95%

Correct answer: B

Rationale: To determine the percentage of income remaining after spending 15%, subtract the percentage spent from 100% (100% - 15% = 85%). Therefore, Mary has 85% of her income left, which aligns with answer choice B. Choice A (12%) is incorrect because it represents the remaining amount after spending 88% of her income. Choice C (75%) is incorrect as it does not account for the 15% already spent. Choice D (95%) is incorrect as it does not consider the amount spent by Mary.

3. What is the product of multiplying 44.44 by 55.55?

• A. 2,468.64
• B. 2,500.00
• C. 2,450.45
• D. 2,470.00

Correct answer: A

Rationale: When multiplying decimal numbers like 44.44 and 55.55, align them properly and multiply each place accurately. To find the product of 44.44 and 55.55, you get 2,468.64. Therefore, the correct answer is choice A, 2,468.64. Choice B, 2,500.00, is incorrect as it is the result of rounding up. Choice C, 2,450.45, is incorrect as it is not the result of multiplying 44.44 by 55.55. Choice D, 2,470.00, is incorrect as it is not the correct product of 44.44 and 55.55.

4. How many ounces are in 1.5 quarts?

• A. 32 ounces
• B. 16 ounces
• C. 48 ounces
• D. 64 ounces

Correct answer: C

Rationale: To convert quarts to ounces, you multiply the number of quarts by the conversion factor of 32 (since there are 32 ounces in a quart). Therefore, 1.5 quarts is equal to 1.5 x 32 = 48 ounces. The correct answer is 48 ounces. Choice A (32 ounces) is incorrect as it represents the amount of ounces in 1 quart, not 1.5 quarts. Choice B (16 ounces) is incorrect as it is half the amount of ounces in 1 quart. Choice D (64 ounces) is incorrect as it represents the amount of ounces in 2 quarts, not 1.5 quarts.

5. How many feet are in 2 miles?

• A. 5280 feet
• B. 15840 feet
• C. 10560 feet
• D. 10200 feet

Correct answer: C

Rationale: To convert miles to feet, multiply the number of miles by the conversion factor of feet per mile. Since there are 5280 feet in 1 mile, to find the number of feet in 2 miles, you multiply 2 by 5280, resulting in 10560 feet. Choice A, 5280 feet, is the conversion factor for 1 mile, not for 2 miles. Choices B and D are incorrect calculations that do not follow the conversion factor correctly.

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