Nursing Elites

1. Which sound waves have a higher pitch?

• A. Those waves that are closer together
• B. Those waves that are farther apart
• C. Those waves that travel a long distance
• D. Those waves that travel a short distance

Correct answer: A

Rationale: Sound waves that are closer together have a higher pitch. This is explained by the Doppler Effect, where as a source of sound moves closer to an observer, the waves are compressed, resulting in a higher frequency and a higher pitch. Conversely, when the source moves away, the waves are stretched, leading to a lower frequency and a lower pitch. Therefore, choice A is correct. Choices B, C, and D are incorrect as they do not accurately describe the relationship between sound wave frequency and pitch.

2. What is the best definition of 'efficient' as used in the third paragraph?

• A. Slow but steady.
• B. Productive without waste.
• C. Wasteful and careless.
• D. Quick but sloppy.

Correct answer: B

Rationale: The correct definition of 'efficient' in the third paragraph is 'Productive without waste.' In the extract provided, it discusses how different cultures developed tools like cutlery and chopsticks to efficiently eat food. Efficiency here refers to getting something done with the least amount of waste. Choices A, C, and D are incorrect because they do not accurately capture the concept of efficiency discussed in the passage.

3. What is the subject of the passage?

• A. foodborne illnesses
• B. the dangers of uncooked food
• C. bacteria
• D. proper food preparation

Correct answer: A

Rationale: The correct answer is A: 'foodborne illnesses.' The passage discusses how foodborne illnesses are contracted by consuming contaminated food or beverages, the symptoms they can cause, common sources of contamination like bacteria, viruses, and chemicals, and preventive measures. While the passage mentions dangers associated with uncooked food, bacteria, and proper food preparation, the primary focus is on foodborne illnesses caused by various contaminants. Choice B, 'the dangers of uncooked food,' is incorrect as it is a narrower focus compared to the broader topic of foodborne illnesses. Choice C, 'bacteria,' is incorrect as it is one of the contaminants discussed in relation to foodborne illnesses but not the central subject of the passage. Choice D, 'proper food preparation,' is incorrect as it is mentioned in the passage but not as the main subject; rather, it is discussed as a preventive measure to avoid foodborne illnesses.

4. The passage mentions all of these uses for microscopy EXCEPT ___________.

• A. Ear surgery
• B. Amputations
• C. Vasectomies
• D. Reconstructions

Correct answer: C

Rationale: The correct answer is C. The passage discusses various uses of microscopy in surgery, including ear surgery, amputations, and reconstructions. However, vasectomies are not mentioned as an application of microscopy in the text. Therefore, vasectomies are the exception among the listed uses. Choices A, B, and D are supported by details in the extract, making them incorrect answers. The passage highlights the uses of microscopy in delicate ear operations, repairing blood vessels in partially amputated limbs, and improving breast reconstructions. While vasectomies are mentioned briefly in the extract, they are not connected to the application of microscopy in the context of surgeries.

5. What is the meaning of the word conform as used in the first paragraph?

• A. Authorize
• B. Fit in
• C. Hand over
• D. Bewilder

Correct answer: B

Rationale: In this context, "conform" means to fit in with societal norms or standards, particularly those related to beauty. The passage describes how individuals may compromise their health to meet these cultural ideals, indicating that conformity relates to adhering to social expectations of beauty, making option B the correct interpretation.

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