Nursing Elites

1. A gross is equal to 12 dozen. If Lanyard Farms sells 15 gross of eggs a week and packages them in one dozen egg containers, how many containers do they need for a week’s worth of eggs?

• A. 15
• B. 150
• C. 180
• D. 2,160

Correct answer: C

Rationale: Given that a gross is equal to 12 dozen, 15 gross of eggs would be equal to 15 * 12 = 180 dozen eggs. Since the eggs are packaged in one dozen egg containers, Lanyard Farms would need 180 containers for a week's worth of eggs. Choice A (15) is incorrect as it represents the number of gross, not containers. Choice B (150) is incorrect as it miscalculates the total number of containers needed. Choice D (2,160) is incorrect as it overestimates the number of containers required.

2. A nurse is reviewing the daily intake and output (I&O) of a patient consuming a clear diet. The drainage bag denotes a total of 1,000 mL for the past 24 hours. The total intake is: 2 8oz cups of coffee, 1 16-oz serving of clear soup, and 1 pint of water consumed throughout the day. How much is the deficit in milliliters?

• A. 440 mL
• B. 500 mL
• C. 480 mL
• D. 300 mL

Correct answer: A

Rationale: First, convert all fluid intake to milliliters: 2 8-oz cups of coffee = 8 × 2 × 30 = 480 mL 1 16-oz serving of clear soup = 16 × 30 = 480 mL 1 pint of water = 16 × 30 = 480 mL Total intake = 480 + 480 + 480 = 1440 mL. The patient produced 1,000 mL, so the deficit is: 1440 mL - 1000 mL = 440 mL. Therefore, the deficit in milliliters is 440 mL. Choice A is correct. Choices B, C, and D are incorrect as they do not reflect the accurate deficit calculated based on the total intake and output provided in the question.

3. If a person consumes 500 calories per meal, how many calories will they consume in 3 meals?

• A. 1000 calories
• B. 1500 calories
• C. 2000 calories
• D. 500 calories

Correct answer: B

Rationale: To find the total calories consumed in 3 meals, you multiply the number of meals by the calories per meal: 3 meals x 500 calories/meal = 1500 calories. Therefore, the correct answer is 1500 calories. Choice A (1000 calories) is incorrect because it miscalculates the total calories. Choice C (2000 calories) is incorrect as it overestimates the total calories. Choice D (500 calories) is incorrect as it represents the calories consumed in a single meal, not in 3 meals.

4. A cake recipe calls for 2½ cups of flour. How many cups are needed to make 6 cakes?

• A. 12.5 cups
• B. 13 cups
• C. 14 cups
• D. 15 cups

Correct answer: D

Rationale: To make one cake, you need 2½ cups of flour. To make 6 cakes, you would need 6 times the amount of flour for one cake, which is 2½ x 6 = 15 cups. Therefore, the correct answer is 15 cups. Choices A, B, and C are incorrect as they do not correctly calculate the total amount of flour needed for 6 cakes.

5. A marathon runner completes 21.6 miles and burns 2,274 calories. What is the rate of calories burned per mile?

• A. 105.28
• B. 105.37
• C. 105.45
• D. 105.55

Correct answer: A

Rationale: To find the rate of calories burned per mile, you divide the total calories burned by the total miles run: 2274 calories / 21.6 miles = 105.28 calories per mile. Therefore, the correct answer is A. Choices B, C, and D are incorrect as they do not match the calculated value. The rate of calories burned per mile is a precise calculation based on the given values, and only choice A aligns with the correct calculation.

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