Nursing Elites

1. Which of the following structures prevents food from entering the windpipe?

• A. Pharynx
• B. Esophagus
• C. Larynx
• D. Epiglottis

Correct answer: D

Rationale: The epiglottis is the structure that prevents food from entering the windpipe by covering the trachea during swallowing. When food is swallowed, the epiglottis folds over the opening of the trachea to ensure that food goes down the esophagus and not into the airway. The pharynx is a shared pathway for both food and air, leading to the esophagus and larynx respectively. The esophagus is the muscular tube that carries food from the throat to the stomach. The larynx is responsible for producing sound and protecting the airway during swallowing, but the epiglottis is specifically designed to prevent food from entering the windpipe.

2. Which property describes a substance's resistance to flow?

• A. Density
• B. Viscosity
• C. Conductivity
• D. Reactivity

Correct answer: B

Rationale: Viscosity is the property that describes a substance's resistance to flow. A substance with high viscosity flows slowly, while a substance with low viscosity flows quickly. Density (A) is the measure of mass per unit volume; conductivity (C) is the ability of a material to conduct electricity or heat, and reactivity (D) refers to how readily a substance undergoes chemical reactions. Therefore, the correct answer is B, viscosity, as it directly relates to a substance's resistance to flow.

3. Which of the following best describes the relationship among density, volume, and mass?

• A. As volume increases, density decreases.
• B. As volume decreases, density increases.
• C. An object's mass does not affect its density.
• D. As volume decreases, mass increases.

Correct answer: B

Rationale: The correct answer is B: 'As volume decreases, density increases.' This is because density is defined as mass divided by volume. When volume decreases and mass remains constant, the ratio of mass to volume increases, leading to higher density. Choice A is incorrect because as volume increases, density typically remains constant or increases due to the mass also increasing. Choice C is incorrect because an object's density is directly influenced by its mass. Choice D is incorrect as decreasing volume does not lead to an increase in mass.

4. What is the primary function of the mucous membrane lining the muscular tube connecting the mouth to the stomach?

• A. Secretion of digestive enzymes
• B. Absorption of nutrients
• C. Lubrication and protection
• D. Storage of bile

Correct answer: C

Rationale: The primary function of the mucous membrane lining the muscular tube connecting the mouth to the stomach is to provide lubrication and protection. This mucous membrane serves to protect the esophageal lining from damage caused by the passage of food and liquids. It also aids in facilitating the smooth passage of food from the mouth to the stomach by lubricating it, ensuring easier movement. Choices A, B, and D are incorrect as the mucous membrane does not secrete digestive enzymes, absorb nutrients, or store bile. Its main role is primarily related to lubricating and protecting the lining of the tube.

5. Which of the following is a consequence of bone marrow failure?

• A. Seizures.
• B. Pancytopenia.
• C. Paraplegia.
• D. Pathologic fractures.

Correct answer: B

Rationale: The corrected question focuses on the consequence of bone marrow failure, which is pancytopenia. Bone marrow failure results in decreased production of red blood cells, white blood cells, and platelets, leading to pancytopenia. This condition manifests as fatigue, weakness, increased infection susceptibility, and bleeding tendencies. Paraplegia, seizures, and pathologic fractures are not typical outcomes of bone marrow failure. Paraplegia is associated with spinal cord injury, seizures with neurological disorders, and pathologic fractures with conditions like osteoporosis or bone tumors.

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