which type of milk is best for infants below 6 months of age
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1. What is the best type of milk for infants below 6 months of age?

Correct answer: C

Rationale: Breast milk is considered the best and most complete form of nutrition for infants below 6 months of age. It contains the ideal balance of nutrients, antibodies, and other components essential for the baby's growth, development, and immune system. Breast milk is easily digestible and helps protect infants from infections and illnesses. It is recommended by healthcare professionals as the optimal choice for feeding infants during the first 6 months of life.

2. What is the purpose of the Expanded Program on Immunization (EPI)?

Correct answer: B

Rationale: The Expanded Program on Immunization (EPI) is designed to ensure that all children receive routine immunizations to prevent common infectious diseases. It focuses on providing vaccinations to children to build immunity against various preventable diseases, thus contributing to public health by reducing the spread of infectious illnesses.

3. Which of the following is an epidemiologic function of the nurse during an epidemic?

Correct answer: C

Rationale: During an epidemic, nurses play a crucial role in participating in epidemiologic investigations to identify the source of the outbreak. By investigating the source of the epidemic, nurses can help in understanding what caused the outbreak and how it can be controlled and prevented in the future. This function is essential in managing and responding effectively to epidemics.

4. Which of the following is NOT a component of Primary Health Care (PHC)?

Correct answer: D

Rationale: Primary Health Care (PHC) is a comprehensive approach that includes preventive, promotive, curative, and rehabilitative care. It focuses on prevention, community participation, equitable distribution of resources, and the use of appropriate technology to address health needs. Exclusively focusing on curative care goes against the holistic nature of PHC.

5. Which nutrient is essential for preventing anemia in pregnant women?

Correct answer: C

Rationale: Iron is crucial for preventing anemia in pregnant women because it is needed for the production of hemoglobin, the protein in red blood cells that carries oxygen. During pregnancy, a woman's blood volume increases to support the baby's growth, making iron even more critical to prevent anemia, a condition characterized by a lack of healthy red blood cells. Anemia can lead to fatigue, weakness, and other complications for both the mother and the developing baby. Therefore, ensuring an adequate intake of iron-rich foods or supplements is vital for the health and well-being of pregnant women.

Similar Questions

What is the primary aim of the Expanded Program on Immunization (EPI)?
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When the occupational health nurse employs ergonomic principles, they are performing which of their roles?
Which of the following is a function of epidemiology?

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