ATI TEAS 7
TEAS 7 science practice
1. What is the primary function of the cell membrane?
- A. To provide structural support for the cell
- B. To transport substances in and out of the cell
- C. To synthesize proteins and lipids
- D. To store genetic material
Correct answer: B
Rationale: The primary function of the cell membrane, also known as the plasma membrane, is to regulate the movement of substances in and out of the cell. It acts as a selectively permeable barrier, allowing specific molecules to pass through while blocking others. This role is crucial for maintaining the internal environment of the cell by enabling essential nutrients to enter and waste products to exit. While the cell membrane provides some structural support for the cell, its main function is substance transport. Protein and lipid synthesis predominantly occur in organelles like the endoplasmic reticulum and Golgi apparatus, and storing genetic material is the nucleus's responsibility. Therefore, choices C (To synthesize proteins and lipids) and D (To store genetic material) are incorrect as these functions are carried out by other cell organelles, not the cell membrane.
2. Which type of nutrients require minimal digestion before absorption?
- A. Carbohydrates
- B. Proteins
- C. Fats
- D. Vitamins
Correct answer: D
Rationale: A) Carbohydrates: Carbohydrates require digestion by enzymes in the mouth, stomach, and small intestine before they can be broken down into simple sugars for absorption. B) Proteins: Proteins need to be broken down into amino acids by stomach acid and digestive enzymes in the stomach and small intestine before they can be absorbed. C) Fats: Fats require bile from the gallbladder to emulsify them into smaller droplets for enzymes to break them down into fatty acids and glycerol for absorption. D) Vitamins: Vitamins are organic compounds that are already in a form that can be readily absorbed by the body without extensive digestion. They are absorbed directly into the bloodstream from the small intestine and do not require significant breakdown before absorption.
3. What step of the scientific method must come before generating a hypothesis?
- A. Collecting and organizing data.
- B. Communicating the results in a scientific journal.
- C. Conducting an experiment.
- D. Researching previous studies for background.
Correct answer: D
Rationale: The correct answer is D, 'Researching previous studies for background.' Before formulating a hypothesis, it is essential to review existing literature, studies, and information related to the topic to understand the context and identify gaps in knowledge. This step helps researchers build on existing knowledge and formulate a clear hypothesis based on the information gathered. Choices A, B, and C are incorrect because they come after the step of researching previous studies and developing a hypothesis. Collecting and organizing data, conducting an experiment, and communicating results typically follow the hypothesis generation step in the scientific method.
4. Which of the following cell organelles is the site of lipid synthesis?
- A. smooth endoplasmic reticulum
- B. ribosome
- C. rough endoplasmic reticulum
- D. Golgi apparatus
Correct answer: A
Rationale: The correct answer is the smooth endoplasmic reticulum. This organelle lacks ribosomes on its surface, unlike the rough endoplasmic reticulum, which is involved in protein synthesis. The enzymes present in the smooth endoplasmic reticulum are responsible for synthesizing lipids such as phospholipids and steroids. Choice B, ribosomes, are responsible for protein synthesis and not lipid synthesis. Choice C, rough endoplasmic reticulum, is involved in protein synthesis due to the presence of ribosomes. Choice D, Golgi apparatus, is responsible for modifying, sorting, and packaging proteins for secretion, not lipid synthesis.
5. Which vitamin is essential for blood clotting?
- A. Vitamin A
- B. Vitamin C
- C. Vitamin K
- D. Vitamin D
Correct answer: C
Rationale: Vitamin K is essential for blood clotting as it plays a crucial role in the synthesis of clotting factors in the liver. Deficiency in vitamin K can result in impaired blood clotting and excessive bleeding. Vitamin K is necessary for the activation of proteins that are involved in the blood clotting process, making it a vital nutrient for maintaining proper hemostasis. Vitamin A (Choice A) is important for vision and immune function, Vitamin C (Choice B) is crucial for collagen synthesis and antioxidant protection, and Vitamin D (Choice D) is essential for calcium absorption and bone health. However, when it comes to blood clotting specifically, Vitamin K is the key vitamin involved.
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