ATI TEAS 7
TEAS 7 science practice questions
1. Which of the following equations represents a redox reaction?
- A. 2H2 + O2 → 2H2O
- B. Zn + 2HCl → ZnCl2 + H2
- C. 2NaCl → 2Na + Cl2
- D. CH4 + 2O2 → CO2 + 2H2O
Correct answer: B
Rationale: A redox reaction involves the transfer of electrons between reactants. In option B, Zn loses electrons to form Zn2+ while H+ gains electrons to form H2. This exchange of electrons demonstrates a redox reaction, making choice B the correct answer. In options A, C, and D, there is no clear transfer of electrons between the reactants, indicating that they are not redox reactions. Option A represents a synthesis reaction, option C represents a decomposition reaction, and option D represents a combustion reaction. These types of reactions do not involve the transfer of electrons between reactants, unlike a redox reaction.
2. Which skin condition is characterized by red, itchy, and inflamed patches?
- A. Eczema
- B. Psoriasis
- C. Melanoma
- D. Keloid
Correct answer: A
Rationale: Eczema is a skin condition characterized by red, itchy, and inflamed patches. It is a common condition that can vary in severity and often presents with symptoms such as dry, scaly skin, and sometimes oozing or crusting. Psoriasis, on the other hand, presents with red, scaly patches but is not typically described as itchy. Melanoma is a type of skin cancer characterized by the development of abnormal moles, while keloid is a type of raised scar that can occur after an injury to the skin. Therefore, the correct answer is eczema due to its specific symptom presentation of red, itchy, and inflamed patches.
3. Which of the following macromolecules will always contain nitrogen?
- A. Fatty acids
- B. Proteins
- C. Lipids
- D. Carbohydrates
Correct answer: B
Rationale: The correct answer is B: Proteins. Proteins are the only macromolecules that always contain nitrogen in their amino acid structure. Nitrogen is a key element found in the amino groups of amino acids, which are the building blocks of proteins. Fatty acids (Choice A), lipids (Choice C), and carbohydrates (Choice D) do not always contain nitrogen in their structure. Fatty acids are composed of long hydrocarbon chains and do not contain nitrogen. Lipids consist mainly of carbon, hydrogen, and oxygen, with some classes of lipids containing phosphorus but not nitrogen. Carbohydrates are made up of carbon, hydrogen, and oxygen, forming structures like sugars and starches, but they do not contain nitrogen.
4. Which of the following best describes the statement: 'This flower is dead; someone must have forgotten to water it'?
- A. A classification
- B. An observation
- C. An inference
- D. A collection
Correct answer: C
Rationale: The correct answer is C - 'An inference'. An inference is a conclusion drawn based on evidence and reasoning, not directly observed facts. In this statement, the conclusion that someone must have forgotten to water the flower is inferred from the observed fact that the flower is dead. Choice A - 'A classification' is incorrect because the statement does not categorize or classify the flower in any way. Choice B - 'An observation' is incorrect because it does not involve interpreting or drawing a conclusion from the observed fact. Choice D - 'A collection' is incorrect as it does not relate to the process of drawing a conclusion based on evidence.
5. The pancreas releases a number of digestive enzymes into the small intestine. Which of the following enzymes is NOT produced by the pancreas?
- A. Trypsin (protein digestion)
- B. Amylase (carbohydrate digestion)
- C. Lipase (fat digestion)
- D. Lactase (sugar digestion)
Correct answer: D
Rationale: Lactase is an enzyme responsible for breaking down lactose, a sugar found in dairy products, and it is produced by the small intestine, not the pancreas. The pancreas produces enzymes like trypsin for protein digestion, amylase for carbohydrate digestion, and lipase for fat digestion. Therefore, the correct answer is D. Choices A, B, and C are incorrect because trypsin, amylase, and lipase are indeed enzymes produced by the pancreas for the digestion of proteins, carbohydrates, and fats, respectively.
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