Nursing Elites

1. Which of the following hormones is primarily responsible for regulating metabolism?

• A. Insulin
• B. Testosterone
• C. Adrenaline
• D. Thyroid hormone

Correct answer: D

Rationale: Thyroid hormone is the correct answer as it is primarily responsible for regulating metabolism. It plays a crucial role in controlling the body's metabolic rate, affecting how the body uses energy from food. Thyroid hormone levels can influence metabolism, energy production, and body weight regulation. Insulin, choice A, is involved in regulating blood sugar levels, not directly metabolism. Testosterone, choice B, is a sex hormone that primarily affects the development of male reproductive tissues. Adrenaline, choice C, is involved in the fight-or-flight response and not primarily responsible for regulating metabolism.

2. What term describes a series of muscle contractions that transports food down the digestive tract in a wave-like fashion?

• A. digestion
• B. deglutition
• C. defecation
• D. peristalsis

Correct answer: D

Rationale: Peristalsis is the correct term for the series of muscle contractions that move food down the digestive tract in a wave-like manner. This process helps propel food through the esophagus, stomach, and intestines, facilitating digestion and nutrient absorption. Digestion (Choice A) refers to the breakdown of food into smaller components, deglutition (Choice B) is the act of swallowing, and defecation (Choice C) is the elimination of waste from the body. Therefore, peristalsis is the most appropriate term to describe the described muscle contractions in the digestive system.

3. Which vitamin requires the lymphatic system for proper absorption from the intestine?

• A. Vitamin A
• B. Vitamin C
• C. Vitamin D
• D. Vitamin B12

Correct answer: C

Rationale: The correct answer is Vitamin D. Vitamin D requires the lymphatic system for proper absorption from the intestine. Unlike vitamins A, C, and B12, which are absorbed directly into the bloodstream, vitamin D is absorbed into the lymphatic system first before entering the bloodstream. Therefore, options A, B, and D are incorrect as they do not rely on the lymphatic system for absorption from the intestine.

4. Which of the following factors would NOT affect the solubility of a solid solute in a liquid solvent?

• A. Temperature
• B. Pressure
• C. Particle size
• D. Nature of the solute and solvent

Correct answer: B

Rationale: Pressure does not typically affect the solubility of a solid solute in a liquid solvent. Solubility is primarily influenced by factors such as temperature, particle size, and the nature of the solute and solvent. Increasing pressure generally has a minimal effect on the solubility of solids in liquids. The impact of pressure on solubility is more significant for gases in liquids rather than solids in liquids. Therefore, option B is the correct answer. Options A, C, and D directly impact the solubility of a solid solute in a liquid solvent. Temperature affects the solubility as it changes the kinetic energy of particles, particle size can impact the surface area available for interaction between solute and solvent, and the nature of the solute and solvent influences their intermolecular interactions and compatibility.

5. What is the main component of stomach acid?

• A. Hydrochloric acid
• B. Bicarbonate
• C. Bile salts
• D. Enzymes

Correct answer: A

Rationale: Stomach acid, also known as gastric acid, is primarily composed of hydrochloric acid. Hydrochloric acid plays a crucial role in the digestive process by helping to break down food and kill bacteria in the stomach. Bicarbonate is a base that helps neutralize stomach acid in the small intestine, but it is not the main component of stomach acid. Bile salts are produced by the liver and stored in the gallbladder, aiding in the digestion and absorption of fats, but they are not the main component of stomach acid. Enzymes are proteins that help catalyze chemical reactions in the body, including the breakdown of food molecules during digestion, but they are not the main component of stomach acid.

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