ATI TEAS 7
ATI TEAS Practice Science Test
1. Which is the correct order of formed elements in blood from smallest to largest cell size?
- A. Erythrocytes, thrombocytes, and leukocytes
- B. Thrombocytes, leukocytes, and erythrocytes
- C. Thrombocytes, erythrocytes, and leukocytes
- D. Leukocytes, erythrocytes, and thrombocytes
Correct answer: C
Rationale: The correct order of formed elements in blood from smallest to largest cell size is thrombocytes (platelets), erythrocytes (red blood cells), and leukocytes (white blood cells), making choice C the correct answer. Thrombocytes are the smallest, followed by erythrocytes, and then leukocytes. Choices A, B, and D are incorrect because they do not follow the correct order of cell size in blood formed elements.
2. What is the term for the first exposure to a specific pathogen, leading to the development of an initial immune response?
- A. Primary immune response
- B. Secondary immune response
- C. Hypersensitivity reaction
- D. Immunological tolerance
Correct answer: A
Rationale: The correct answer is A: Primary immune response. The primary immune response refers to the initial encounter with a specific pathogen, which triggers the development of the first immune response by the immune system. This response involves activating immune cells like B cells and T cells to produce antibodies and memory cells specific to that pathogen. On the other hand, the secondary immune response occurs upon re-exposure to the same pathogen and is characterized by a faster, stronger, and more effective immune response due to the presence of memory cells from the primary response. Choices B, C, and D are incorrect. The secondary immune response is the response upon re-exposure, hypersensitivity reactions are exaggerated immune responses to antigens, and immunological tolerance is the immune system's ability to recognize and tolerate self-antigens without mounting an immune response.
3. How does the body maintain a relatively constant blood pH level, even with changes in blood carbon dioxide concentration?
- A. Cellular respiration
- B. Gas exchange
- C. Buffering system
- D. Deoxygenation
Correct answer: C
Rationale: The correct answer is C: Buffering system. The buffering system is responsible for maintaining a relatively constant blood pH level by minimizing changes in pH when acids or bases are added to the blood. This system consists of chemical compounds that can donate or accept protons to help stabilize the pH. Choice A, Cellular respiration, and Choice B, Gas exchange, are processes involved in gas exchange within the body, not specifically related to maintaining blood pH. Choice D, Deoxygenation, refers to the removal of oxygen from a substance and is not directly related to the regulation of blood pH.
4. Which of the following body systems controls fluid loss, protects deep tissues, and synthesizes vitamin D?
- A. The skeletal system
- B. The muscular system
- C. The lymphatic system
- D. The integumentary system
Correct answer: D
Rationale: The integumentary system is responsible for controlling fluid loss through sweat, protecting deep tissues as the body's first line of defense, and synthesizing vitamin D when exposed to sunlight. The skin, hair, nails, and associated glands make up the integumentary system, which plays a crucial role in maintaining homeostasis and overall health. The skeletal system (Choice A) provides structural support and protection for internal organs but does not directly control fluid loss, protect deep tissues, or synthesize vitamin D. The muscular system (Choice B) is responsible for movement and stability but is not involved in the functions described. The lymphatic system (Choice C) is primarily responsible for immunity and fluid balance, not the specific functions mentioned in the question.
5. What type of bond links amino acids together to form proteins?
- A. Hydrogen bond
- B. Ionic bond
- C. Disulfide bond
- D. Covalent bond
Correct answer: D
Rationale: Amino acids are linked together by covalent bonds to form proteins. Specifically, the bond that links amino acids together is called a peptide bond, which is a type of covalent bond. The peptide bond forms between the amino group of one amino acid and the carboxyl group of another amino acid, resulting in the formation of a peptide chain. While hydrogen bonds, ionic bonds, and disulfide bonds are important for protein structure and stability, the primary bond responsible for linking amino acids in a protein chain is the covalent peptide bond. Hydrogen bonds are involved in maintaining the secondary structure of proteins, such as alpha helices and beta sheets. Ionic bonds and disulfide bonds contribute to tertiary and quaternary structures of proteins by stabilizing interactions between different parts of the protein or between different protein subunits, respectively.
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