ATI TEAS 7
Practice Science TEAS Test
1. Which hormone is released by the ovaries to mature an egg?
- A. Estrogen
- B. Luteinizing Hormone
- C. Progesterone
- D. Testosterone
Correct answer: A
Rationale: The correct answer is Estrogen (Choice A). Estrogen is produced by the ovaries and is essential for the maturation of eggs. It plays a crucial role in the development of secondary sexual characteristics, regulation of the menstrual cycle, and preparation of the uterus for implantation of a fertilized egg. Luteinizing Hormone (Choice B) is released by the pituitary gland and plays a role in ovulation, not the maturation of eggs. Progesterone (Choice C) is produced by the ovaries after ovulation and is important for preparing the uterus for pregnancy, not maturing eggs. Testosterone (Choice D) is a male sex hormone primarily produced in the testes, and while small amounts are also produced in the ovaries, it is not the hormone responsible for maturing eggs.
2. What is the scientific term for a muscle that helps another muscle perform its action?
- A. Agonist
- B. Antagonist
- C. Synergist
- D. Fixator
Correct answer: C
Rationale: A synergist is a muscle that assists the agonist, the primary muscle responsible for a specific movement, in performing that movement. Synergists stabilize joints and provide additional support to the prime mover muscle, enhancing the efficiency and effectiveness of the movement. Choice A, Agonist, refers to the muscle primarily responsible for a specific movement. Choice B, Antagonist, refers to a muscle that opposes the action of the agonist. Choice D, Fixator, refers to a muscle that stabilizes the origin of the prime mover muscle, maintaining the desired position during movement.
3. Which of the following is a characteristic of unsaturated fatty acids?
- A. They are solid at room temperature.
- B. They contain only single bonds.
- C. They have a higher melting point.
- D. They contain double or triple bonds.
Correct answer: D
Rationale: The correct answer is D. Unsaturated fatty acids are characterized by the presence of double or triple bonds in their carbon chain. These bonds introduce kinks in the chain, preventing tight packing, and resulting in a lower melting point compared to saturated fatty acids. Choice A is incorrect because unsaturated fatty acids are typically liquid at room temperature due to their kinked structure. Choice B is incorrect because unsaturated fatty acids contain double or triple bonds, not only single bonds. Choice C is incorrect as unsaturated fatty acids have a lower melting point compared to saturated fatty acids.
4. If the pressure in the pulmonary artery is increased above normal, which chamber of the heart will be affected first?
- A. The right atrium
- B. The left atrium
- C. The right ventricle
- D. The left ventricle
Correct answer: C
Rationale: When the pressure in the pulmonary artery is increased above normal, the right ventricle of the heart will be affected first. The right ventricle is responsible for pumping blood into the pulmonary artery, which carries deoxygenated blood to the lungs for oxygenation. Increased pressure in the pulmonary artery can result in increased workload on the right ventricle as it tries to pump blood against higher resistance, leading to potential strain and dysfunction in the right ventricle. Choices A, B, and D are incorrect because the right ventricle is the chamber directly connected to the pulmonary artery, and it bears the immediate impact of any changes in pressure within this artery. The right atrium receives deoxygenated blood from the body and the left atrium receives oxygenated blood from the lungs, while the left ventricle pumps oxygenated blood to the body and the right ventricle pumps deoxygenated blood to the lungs.
5. Which structure in the body is responsible for detecting light and converting it into signals for the brain?
- A. Iris
- B. Retina
- C. Lens
- D. Pupil
Correct answer: B
Rationale: The correct answer is the Retina. The retina in the eye contains specialized cells called photoreceptors that detect light and convert it into neural signals. These signals are then transmitted to the brain via the optic nerve for visual processing. The iris is responsible for controlling the amount of light entering the eye by adjusting the size of the pupil, while the lens helps focus light onto the retina. The pupil is simply the opening in the center of the iris that allows light to enter the eye.
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