ATI TEAS 7
Mometrix TEAS 7 science practice test
1. What is the primary function of the epiglottis in the respiratory system?
- A. Filtration of air
- B. Production of mucus
- C. Prevention of food entering the trachea
- D. Oxygen exchange in the alveoli
Correct answer: C
Rationale: The primary function of the epiglottis in the respiratory system is to prevent food from entering the trachea. During swallowing, the epiglottis covers the opening of the trachea, guiding food down the esophagus to the stomach and preventing it from entering the airway. This mechanism safeguards the respiratory system from foreign objects, ensuring proper air passage and avoiding potential choking hazards. Choices A, B, and D are incorrect: A) Filtration of air is mainly performed by the nasal hairs and the mucous membranes of the respiratory tract. B) Production of mucus is primarily carried out by the mucous glands in the respiratory system to trap particles and humidify the air. D) Oxygen exchange in the alveoli occurs in the lungs and is related to the process of respiration, not the function of the epiglottis.
2. Which of the following factors would increase the solubility of a gas in a liquid?
- A. Decreasing temperature
- B. Increasing pressure
- C. Decreasing surface area
- D. Increasing particle size
Correct answer: B
Rationale: The correct answer is increasing pressure. According to Henry's Law, the solubility of a gas in a liquid is directly proportional to the partial pressure of the gas above the liquid. Therefore, increasing pressure would force more gas molecules into the liquid, leading to an increase in solubility. Conversely, decreasing temperature, decreasing surface area, and increasing particle size would not directly impact the solubility of a gas in a liquid. Decreasing temperature typically decreases solubility as gases are less soluble at lower temperatures. Decreasing surface area and increasing particle size are related to surface area and not the pressure above the liquid, thus not affecting solubility as pressure does.
3. Which property of a substance refers to the force exerted on an object due to gravity?
- A. Mass
- B. Weight
- C. Density
- D. Volume
Correct answer: B
Rationale: The correct answer is 'Weight.' Weight is the force exerted on an object due to gravity. Mass, on the other hand, refers to the amount of matter in an object. Density is the mass per unit volume of a substance, and volume is the amount of space occupied by an object. In this context, weight specifically relates to the gravitational force acting on an object, making it the most appropriate choice among the options provided.
4. Which of the following nucleobases does not exist in RNA?
- A. Uracil
- B. Thymine
- C. Cytosine
- D. Guanine
Correct answer: B
Rationale: The correct answer is 'B: Thymine'. Thymine is a nucleobase found in DNA but is replaced by uracil in RNA. RNA contains Uracil, Cytosine, and Guanine as its nucleobases. Cytosine and Guanine are present in both DNA and RNA, while Thymine is exclusive to DNA and Uracil is specific to RNA.
5. Which of the following nutrients is correctly matched with its foundational components?
- A. Carbohydrates are formed when glucose molecules bond together.
- B. Lipids consist of fatty acids and glycerol.
- C. Nucleic acids consist of nitrogenous bases, sugar, and phosphate groups.
- D. Proteins consist of strings of amino acids.
Correct answer: D
Rationale: Proteins consist of strings of amino acids. Amino acids are the basic building blocks of proteins, and they are linked together in a specific sequence to form a protein structure. This is a correct match between the nutrient (proteins) and its foundational components (amino acids). Choices A, B, and C are incorrect as they do not accurately match the foundational components of the respective nutrients. Carbohydrates are not formed by glucose molecules bonding together; they are made up of sugar molecules. Lipids consist of fatty acids and glycerol, but they are not nutrients typically associated with bonding for formation. Nucleic acids do consist of nitrogenous bases, sugar, and phosphate groups, but they are not the correct match for the question.
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