ATI TEAS 7
ATI TEAS Science Practice Test
1. What are the seven components of the digestive system?
- A. Mouth, esophagus, stomach, small intestine, large intestine, liver, pancreas
- B. Mouth, pharynx, esophagus, stomach, small intestine, large intestine, rectum
- C. Esophagus, stomach, liver, pancreas, small intestine, large intestine, rectum
- D. Pharynx, stomach, liver, pancreas, small intestine, large intestine, rectum
Correct answer: B
Rationale: The correct answer is B. The seven components of the digestive system are the mouth, pharynx, esophagus, stomach, small intestine, large intestine, and rectum. The mouth begins the process of digestion by chewing and mixing food with saliva. The pharynx serves as a passageway for food and air. The esophagus transports food from the mouth to the stomach. The stomach aids in digestion and acts as a temporary storage site. The small intestine is where most of the digestion and absorption of nutrients occur. The large intestine absorbs water and salts, forming feces. The rectum stores feces until they are eliminated through the anus. The other choices are incorrect as they do not list all seven essential components of the digestive system.
2. Which of the following is directly transcribed from DNA and represents the first step in protein synthesis?
- A. siRNA
- B. rRNA
- C. mRNA
- D. tRNA
Correct answer: C
Rationale: mRNA (messenger RNA) is directly transcribed from DNA in the nucleus during the process of transcription. It serves as a template for protein synthesis during translation in the cytoplasm. mRNA carries genetic information from the DNA to the ribosomes, where it determines the sequence of amino acids in a protein. Thus, mRNA represents the first step in protein synthesis as it carries the code from the DNA to be translated into a protein. Choice A, siRNA (small interfering RNA), is involved in post-transcriptional gene silencing and does not play a role in protein synthesis. Choice B, rRNA (ribosomal RNA), is a component of the ribosome and plays a structural and functional role in protein synthesis but is not directly transcribed from DNA. Choice D, tRNA (transfer RNA), is responsible for bringing amino acids to the ribosome during protein synthesis but is not directly transcribed from DNA.
3. Which of the following touch receptors respond to light touch and slower vibrations?
- A. Merkel's discs
- B. Pacinian corpuscles
- C. Meissner's corpuscles
- D. Ruffini endings
Correct answer: A
Rationale: The correct answer is A, Merkel's discs. Merkel's discs are touch receptors that respond to light touch and slower vibrations, making them ideal for detecting subtle tactile stimuli. Pacinian corpuscles are specialized in detecting deep pressure and high-frequency vibrations, not light touch or slower vibrations. Meissner's corpuscles, on the other hand, are sensitive to light touch and low-frequency vibrations, but they do not specifically respond to slower vibrations. Ruffini endings are responsible for detecting skin stretch and continuous touch pressure, differentiating them from Merkel's discs, which are specifically attuned to light touch and slower vibrations.
4. Which structure in the skin is responsible for producing oil that keeps the skin and hair moisturized?
- A. Sudoriferous gland
- B. Sebaceous gland
- C. Hair follicle
- D. Melanocyte
Correct answer: B
Rationale: The correct answer is B: Sebaceous gland. Sebaceous glands are responsible for producing oil (sebum) that keeps the skin and hair moisturized. Sudoriferous glands produce sweat, not oil, and are involved in temperature regulation. Hair follicles are responsible for hair growth and do not produce oil directly. Melanocytes are cells responsible for producing melanin, the pigment that gives skin its color, and are not involved in oil production.
5. What type of bond connects amino acids to form proteins?
- A. Covalent
- B. Peptide
- C. Ionic
- D. Hydrogen
Correct answer: B
Rationale: The correct answer is 'Peptide'. Peptide bonds are the specific type of bond that connects amino acids together to form proteins. These bonds form through a condensation reaction between the amino group of one amino acid and the carboxyl group of another amino acid, creating a covalent bond. While covalent bonds are involved in the formation of peptide bonds, the direct bond connecting amino acids in proteins is the peptide bond. Ionic bonds involve the attraction between charged particles, and hydrogen bonds are weaker bonds compared to covalent and peptide bonds, playing a different role in protein structure.
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