ATI LPN
Nutrition For PN Nursing ATI
1. What is the main constituent of blood plasma, interstitial fluid, and intracellular fluid?
- A. potassium
- B. sodium
- C. water
- D. calcium
Correct answer: C
Rationale: The correct answer is C: water. Water is the main component of blood plasma, interstitial fluid, and intracellular fluid. It plays a crucial role in various bodily functions, including transporting nutrients, regulating body temperature, and maintaining cell structure. Choices A, B, and D are incorrect because while potassium, sodium, and calcium are essential electrolytes found in the body, they are not the main constituents of these fluids as water is.
2. In addition to calcium, the major minerals needed to build and maintain bone tissue include:
- A. potassium
- B. iron
- C. phosphorus
- D. fluoride
Correct answer: C
Rationale: The correct answer is C: phosphorus. Phosphorus, along with calcium, is essential for bone health and maintenance. Potassium (choice A) is important for muscle function, iron (choice B) is crucial for red blood cell production, and fluoride (choice D) helps prevent tooth decay but is not a major mineral needed for bone tissue.
3. The sum of all chemical processes inside living cells of the body that sustain life and health is known as:
- A. physiology
- B. digestion
- C. metabolism
- D. nutrition
Correct answer: C
Rationale: Metabolism is the correct answer as it refers to the sum of all chemical processes that occur within living cells to maintain life and health. Physiology (Choice A) is the study of how living organisms function but does not specifically refer to cellular chemical processes. Digestion (Choice B) is the process of breaking down food in the body, not the overall cellular processes. Nutrition (Choice D) is the process of obtaining and consuming food necessary for health and growth, but it does not encompass all cellular processes related to sustaining life and health.
4. An important characteristic of amino acids is that they can:
- A. act as buffers.
- B. facilitate glucose storage.
- C. regulate heartbeat.
- D. control the level of blood cholesterol.
Correct answer: A
Rationale: The correct answer is A: act as buffers. Amino acids can act as buffers by helping to maintain the pH balance in the body. Choice B is incorrect because amino acids do not primarily facilitate glucose storage. Choice C is incorrect as amino acids do not regulate the heartbeat. Choice D is also incorrect because amino acids do not control the level of blood cholesterol.
5. Which monosaccharide only occurs naturally in foods in combination with another sugar as a disaccharide?
- A. Fructose.
- B. Galactose.
- C. Sucrose.
- D. Maltose.
Correct answer: B
Rationale: The correct answer is B, galactose. Galactose naturally occurs in foods only when it is combined with glucose to form lactose, a disaccharide found in milk. Fructose is a monosaccharide found in fruits and honey. Sucrose is a disaccharide composed of glucose and fructose, commonly known as table sugar. Maltose is a disaccharide formed by the combination of two glucose molecules.
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