the discovery of nuclear fission is credited to
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ATI TEAS 7

Mometrix TEAS 7 science practice test

1. Who is credited with the discovery of nuclear fission?

Correct answer: C

Rationale: Enrico Fermi is credited with the discovery of nuclear fission. In 1934, Fermi bombarded uranium with neutrons, leading to the splitting of the uranium nucleus and the release of energy. This groundbreaking discovery laid the foundation for the development of nuclear power and weapons. Marie Curie is known for her pioneering research on radioactivity, but she did not discover nuclear fission. Albert Einstein made significant contributions to physics, including the theory of relativity, but he was not credited with the discovery of nuclear fission. Ernest Rutherford conducted the famous gold foil experiment and made contributions to the understanding of the atom's structure, but he did not discover nuclear fission.

2. How many tissue layers make up the uterus?

Correct answer: C

Rationale: The correct answer is C, 'Three.' The uterus is composed of three tissue layers: the endometrium, myometrium, and perimetrium. The endometrium is the innermost layer that thickens during the menstrual cycle and sheds during menstruation or supports a developing embryo during pregnancy. The myometrium is the middle layer, consisting of muscle tissue that contracts during labor. The perimetrium is the outer layer that covers the uterus. These three layers work together to support the functions of the uterus, such as menstruation, pregnancy, and labor. Choices A, B, and D are incorrect because the uterus is not made up of just one or two layers but rather three distinct tissue layers.

3. Which of the following is the main organ responsible for absorbing nutrients?

Correct answer: B

Rationale: The small intestine is the main organ responsible for absorbing nutrients from the food we eat. It is where the majority of digestion and absorption of nutrients such as carbohydrates, proteins, fats, vitamins, and minerals occurs. The inner lining of the small intestine is covered in tiny finger-like projections called villi, which increase the surface area available for nutrient absorption. While the stomach plays a role in breaking down food into smaller particles, the actual absorption of nutrients primarily takes place in the small intestine. The large intestine mainly absorbs water and electrolytes, and the pancreas produces digestive enzymes and hormones but is not primarily responsible for absorbing nutrients.

4. Which of the following is another name for the voice box?

Correct answer: B

Rationale: The correct answer is B, 'Larynx.' The larynx is commonly referred to as the voice box because it plays a crucial role in sound production. It contains vocal cords and functions in speech and singing. Choice A, 'Alveoli,' are small air sacs in the lungs involved in gas exchange. Choice C, 'Trachea,' is the windpipe that connects the larynx to the bronchi. Choice D, 'Pharynx,' is the throat area located behind the mouth and nasal cavity, responsible for the passage of food and air.

5. Which of the following lobes in the cerebral cortex is primarily responsible for processing and integrating sensory information received from the rest of the body?

Correct answer: C

Rationale: The parietal lobe is the correct answer because it is primarily responsible for processing and integrating sensory information received from the rest of the body, including touch, pressure, temperature, and pain. This lobe plays a crucial role in spatial awareness, perception, and attention to sensory stimuli. It helps individuals make sense of the world around them and is essential for various sensory processes. The frontal lobe (choice A) is more associated with functions like reasoning, planning, and problem-solving. The occipital lobe (choice B) is responsible for processing visual information. The temporal lobe (choice D) is involved in functions like memory, auditory processing, and language comprehension, but it is not the primary lobe responsible for processing and integrating sensory information from the body.

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