Nursing Elites

1. Smooth muscle is the only ____________ muscle in the body.

• A. Voluntary, striated
• B. Involuntary, non-striated
• C. Involuntary, striated
• D. Voluntary, non-striated

Correct answer: B

Rationale: Smooth muscle is the only involuntary, non-striated muscle type in the body. It is found in organs like the intestines and blood vessels, where it controls movements without conscious effort. Choice A is incorrect because voluntary muscles are under conscious control, while smooth muscle is involuntary. Choice C is incorrect because striations are not present in smooth muscle, unlike skeletal muscle. Choice D is incorrect because smooth muscle is not voluntary and lacks striations, making it different from skeletal muscle.

2. Which of the following components of the human integumentary system is the deepest?

• A. Stratum basale
• B. Epidermis
• C. Hypodermis
• D. Dermis

Correct answer: C

Rationale: The hypodermis is the deepest layer of the integumentary system, located below the dermis. It serves as a layer of fat that helps insulate the body, store energy, and provide cushioning. The stratum basale is the deepest layer of the epidermis, not the entire integumentary system. The epidermis is the outermost layer of the skin, followed by the dermis, and then the hypodermis. Therefore, the correct answer is the hypodermis (choice C). Choices A, B, and D are incorrect as they do not represent the deepest layer of the integumentary system.

3. The pancreas releases a number of digestive enzymes into the small intestine. Which of the following enzymes is NOT produced by the pancreas?

• A. Trypsin (protein digestion)
• B. Amylase (carbohydrate digestion)
• C. Lipase (fat digestion)
• D. Lactase (sugar digestion)

Correct answer: D

Rationale: Lactase is an enzyme responsible for breaking down lactose, a sugar found in dairy products, and it is produced by the small intestine, not the pancreas. The pancreas produces enzymes like trypsin for protein digestion, amylase for carbohydrate digestion, and lipase for fat digestion. Therefore, the correct answer is D. Choices A, B, and C are incorrect because trypsin, amylase, and lipase are indeed enzymes produced by the pancreas for the digestion of proteins, carbohydrates, and fats, respectively.

4. What is the protective fluid that surrounds the brain and spinal cord?

• A. Blood
• B. Cerebrospinal fluid
• C. Myelin sheath
• D. Insulin

Correct answer: B

Rationale: Cerebrospinal fluid is the protective fluid that surrounds the brain and spinal cord. It acts as a cushion to protect these vital organs from injury and provides nutrients and removes waste products. Blood, myelin sheath, and insulin do not serve as the protective fluid surrounding the brain and spinal cord. Blood carries nutrients and oxygen to cells, myelin sheath is a protective covering of nerve fibers, and insulin is a hormone involved in regulating blood sugar levels.

5. When animals eat, insulin is released from the pancreas, stimulating glucose uptake by the liver. When glucose levels drop, the pancreas reduces insulin release. This is an example of which mechanism for maintaining homeostasis?

• A. Negative feedback.
• B. Positive feedback.
• C. Stress response.
• D. Parasympathetic regulation.

Correct answer: A

Rationale: This mechanism is an example of negative feedback. Negative feedback systems work to counteract changes in the body and maintain a stable internal environment (homeostasis). In this case, the release of insulin in response to high glucose levels is followed by a reduction in insulin release when glucose levels drop. This response helps regulate glucose levels and return them to a normal range, demonstrating the characteristic of negative feedback where the body's response opposes the initial stimulus to maintain equilibrium. Positive feedback would amplify the initial change rather than counteract it, so it is not the correct choice. Stress response and parasympathetic regulation are not directly involved in this glucose regulation process, making them incorrect choices.

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