HESI LPN
Nutrition Final Exam Quizlet
1. How should the healthcare provider respond to a parent concerned about a child's short stature?
- A. Suggest the parent consult a nutritionist
- B. Recommend frequent growth hormone injections
- C. Advise monitoring for a few years before intervention
- D. Refer for a genetic evaluation
Correct answer: C
Rationale: When a parent expresses concern about a child's short stature, the initial approach should involve advising monitoring for a few years before considering any interventions. This allows for observation of the child's growth pattern and any potential underlying issues. Suggesting a nutritionist (Choice A) may not be necessary if there are no signs of nutritional deficiencies. Recommending growth hormone injections (Choice B) is premature without proper evaluation and diagnosis. Referring for a genetic evaluation (Choice D) can be considered later if monitoring shows atypical growth patterns or other concerning factors.
2. Which nutrient is an organic compound?
- A. salt
- B. water
- C. calcium
- D. vitamin C
Correct answer: D
Rationale: Vitamin C is the correct answer because it is an organic compound containing carbon, which is a defining characteristic of organic compounds. Salt (choice A), water (choice B), and calcium (choice C) are inorganic compounds that do not contain carbon. Inorganic compounds are typically lacking carbon-hydrogen bonds, unlike organic compounds. Therefore, choices A, B, and C are incorrect in the context of being organic compounds.
3. What is a common complication of uncontrolled type 1 diabetes in children?
- A. Hyperactivity
- B. Ketoacidosis
- C. Hypertension
- D. Hypoglycemia
Correct answer: B
Rationale: Ketoacidosis is a prevalent complication of uncontrolled type 1 diabetes in children. It is a serious condition characterized by high levels of ketones in the blood, leading to acidosis. Prompt medical attention is necessary to manage this potentially life-threatening condition. Choice A, hyperactivity, is not a typical complication of uncontrolled type 1 diabetes. Choice C, hypertension, is not a direct complication of type 1 diabetes in children. Choice D, hypoglycemia, is more commonly associated with low blood sugar levels, which can occur due to excessive insulin administration or inadequate food intake in diabetic individuals, rather than uncontrolled type 1 diabetes.
4. Which of the following statements about nutrition is true?
- A. Nutrition is the only factor that influences health.
- B. Nutrient needs are the same for everyone.
- C. Certain nutrients are more important than others.
- D. Nutrient recommendations are designed to meet the needs of most healthy people.
Correct answer: D
Rationale: The correct answer is D. Nutrient recommendations are designed to meet the needs of most healthy people, providing guidelines for a balanced diet. Choice A is incorrect because while nutrition plays a crucial role in health, it is not the only factor influencing it. Choice B is incorrect as nutrient needs vary based on factors like age, gender, activity level, and health status. Choice C is incorrect because all nutrients are essential for different bodily functions, and none can be deemed universally more important than others.
5. How should hydration status in a child with fever and vomiting be assessed?
- A. Monitor skin turgor and mucous membranes
- B. Measure blood glucose levels
- C. Check for signs of jaundice
- D. Assess respiratory rate
Correct answer: A
Rationale: To assess hydration status in a child with fever and vomiting, monitoring skin turgor and mucous membranes is essential. Skin turgor refers to the skin's ability to change shape and return to normal; poor skin turgor can indicate dehydration. Mucous membranes, such as the mouth and eyes, can also provide valuable information about hydration levels. Measuring blood glucose levels (Choice B) is not directly related to assessing hydration status. Checking for signs of jaundice (Choice C) is important for liver-related issues, not hydration assessment. Assessing respiratory rate (Choice D) is crucial for evaluating respiratory function, not hydration status.
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