Nursing Elites

1. How many amino acids can make up a protein?

• A. 10-20
• B. 50-100
• C. 100-500
• D. 1000+

Correct answer: A

Rationale: Proteins are made up of long chains of amino acids, and there are 20 standard amino acids commonly found in proteins. The sequence and arrangement of these amino acids determine the structure and function of a protein. While proteins can vary in size and complexity, the number of amino acids typically ranges from around 10 to 20 in smaller proteins to hundreds or even thousands in larger proteins. Therefore, the range of 10-20 amino acids is the most accurate representation of the number of amino acids that can make up a protein. Choices B, C, and D are incorrect as they provide ranges that are beyond the typical number of amino acids found in proteins and may lead to confusion. The correct answer is A (10-20).

2. In the context of cholesterol levels, LDL cholesterol is often referred to as:

• A. HDL or "good" cholesterol.
• B. LDL or "bad" cholesterol.
• C. Total cholesterol, encompassing both LDL and HDL.
• D. VLDL, a type of triglyceride transported in the bloodstream.

Correct answer: B

Rationale: LDL cholesterol is often referred to as "bad" cholesterol because high levels of LDL can lead to plaque buildup in the arteries, increasing the risk of heart disease and stroke. LDL cholesterol is considered harmful as it contributes to the formation of plaque in blood vessels, whereas HDL cholesterol helps remove LDL from the arteries. Choice A is incorrect because HDL is known as "good" cholesterol, which helps remove LDL cholesterol from the bloodstream. Choice C is incorrect as it refers to total cholesterol, which includes LDL, HDL, and other lipids. Choice D is incorrect as VLDL is a different type of lipoprotein that carries triglycerides and is not specifically related to LDL cholesterol.

3. What type of bond connects sugar and phosphate in DNA?

• A. Hydrogen
• B. Ionic
• C. Covalent
• D. Overt

Correct answer: C

Rationale: The correct answer is Covalent (C). In DNA, a covalent bond connects sugar and phosphate molecules. This bond involves the sharing of electron pairs between the atoms, providing stability to the DNA structure. Hydrogen bonds are important in DNA structure but are not the primary bond connecting sugar and phosphate. Ionic bonds involve the transfer of electrons, and 'overt' is not a term related to the bond connecting sugar and phosphate in DNA.

4. What is the involuntary muscle tissue found in the walls of blood vessels and organs like the stomach and intestines?

• A. Skeletal muscle
• B. Cardiac muscle
• C. Smooth muscle
• D. Striated muscle

Correct answer: C

Rationale: Smooth muscle is the correct answer. It is the involuntary muscle tissue found in the walls of blood vessels and organs like the stomach and intestines. Smooth muscle is responsible for various involuntary movements in the body, such as peristalsis in the digestive system and regulating blood flow in blood vessels. Skeletal muscle is voluntary and attached to bones for movement. Cardiac muscle is specific to the heart and not found in blood vessel walls or organs like the stomach and intestines. Striated muscle refers to both skeletal and cardiac muscle due to their striped appearance under a microscope, but it does not specifically describe the involuntary muscle tissue in the walls of blood vessels and organs as asked in the question.

5. What is the formula to calculate acceleration?

• A. Acceleration = Mass/Force
• B. Acceleration = Force/Mass
• C. Acceleration = Time/Distance
• D. Acceleration = Time Change in Velocity

Correct answer: D

Rationale: Acceleration is defined as the rate of change of velocity with respect to time. The correct formula to calculate acceleration is Acceleration = Time Change in Velocity. This formula specifically represents how much an object's velocity changes over a specified time period, providing a measure of the object's speed change rate. Choices A and B are incorrect as they do not represent the relationship between acceleration and time change in velocity. Choice C is incorrect as it involves time and distance, which are not directly related to acceleration.

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