ATI TEAS 7
TEAS 7 science practice questions
1. Which property describes a substance's resistance to flow?
- A. Density
- B. Viscosity
- C. Conductivity
- D. Reactivity
Correct answer: B
Rationale: Viscosity is the property that describes a substance's resistance to flow. A substance with high viscosity flows slowly, while a substance with low viscosity flows quickly. Density (A) is the measure of mass per unit volume; conductivity (C) is the ability of a material to conduct electricity or heat, and reactivity (D) refers to how readily a substance undergoes chemical reactions. Therefore, the correct answer is B, viscosity, as it directly relates to a substance's resistance to flow.
2. What is the process of combining two or more substances to form a heterogeneous mixture called?
- A. Dissolving
- B. Diluting
- C. Mixing
- D. Reacting
Correct answer: C
Rationale: The correct answer is 'Mixing.' When substances are combined, a heterogeneous mixture is formed where the components are physically distinguishable. 'Dissolving' (Choice A) is the process of a solute becoming uniformly dispersed in a solvent to form a solution, not a heterogeneous mixture. 'Diluting' (Choice B) refers to reducing the concentration of a solute in a solution. 'Reacting' (Choice D) involves a chemical change where substances interact to form new products, rather than just physically mixing to form a heterogeneous mixture.
3. Which of the following statements correctly describes the function of a physiological structure?
- A. The trachea connects the throat and the stomach.
- B. The esophagus joins the larynx with the lungs.
- C. The diaphragm controls the height of the thoracic cavity.
- D. The epiglottis covers the trachea during swallowing.
Correct answer: D
Rationale: The epiglottis is a flap of tissue that covers the trachea during swallowing to prevent food and liquids from entering the airway. This action helps direct food into the esophagus, ensuring proper passage into the digestive system and avoiding potential choking or aspiration into the lungs. Choices A, B, and C are incorrect because the trachea connects the larynx to the bronchi, the esophagus connects the throat to the stomach, and the diaphragm is a muscle that plays a vital role in breathing by separating the thoracic and abdominal cavities, aiding in respiration.
4. How many moles of oxygen are required to completely react with 5 moles of propane (C3H8) in the combustion reaction?
- A. 5 moles
- B. 10 moles
- C. 15 moles
- D. 20 moles
Correct answer: C
Rationale: In the balanced chemical equation for the combustion of propane (C3H8): C3H8 + 5O2 → 3CO2 + 4H2O, 1 mole of propane (C3H8) reacts with 5 moles of oxygen (O2). To determine the moles of oxygen required to react with 5 moles of propane, we use the molar ratio: 5 moles propane x 5 moles oxygen / 1 mole propane = 25 moles oxygen. However, since the question specifically asks for the moles of oxygen needed to react with 5 moles of propane, the correct answer is 15 moles of oxygen. Choice A, 5 moles, is incorrect because this is the amount of propane provided, not the oxygen required. Choice B, 10 moles, is incorrect as it does not correspond to the molar ratio in the balanced equation. Choice D, 20 moles, is incorrect as it is not in line with the stoichiometry of the reaction.
5. Which level of protein structure is defined by the folds and coils of the protein's polypeptide backbone?
- A. Primary
- B. Secondary
- C. Tertiary
- D. Quaternary
Correct answer: B
Rationale: The correct answer is B: Secondary. The secondary structure of a protein is defined by the folding and coiling of the polypeptide backbone into structures like alpha helices and beta sheets. Secondary structure primarily involves interactions such as hydrogen bonding within the backbone. This level of protein structure is distinct from primary structure (A) which refers to the linear sequence of amino acids, tertiary structure (C) which involves the overall 3D arrangement of a single polypeptide chain, and quaternary structure (D) which pertains to the interaction between multiple polypeptide chains in a protein complex.
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