which is a characteristic of person to person propagated epidemic
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ATI Community Health Proctored Exam 2023 Quizlet

1. Which is a characteristic of person-to-person propagated epidemics?

Correct answer: D

Rationale: In person-to-person propagated epidemics, there is typically a gradual build-up of cases before the epidemic becomes easily noticeable. This slow onset allows for the disease to spread from one individual to another, leading to a progressive increase in cases over time.

2. At what age is the first dose of the MMR vaccine typically administered to a child?

Correct answer: C

Rationale: The first dose of the MMR vaccine is typically administered to a child at 12 months of age to provide protection against measles, mumps, and rubella. Administering the vaccine at this age ensures that the child's immune system is developed enough to generate a protective response to the vaccine.

3. Which of the following is the most prominent feature of public health nursing?

Correct answer: D

Rationale: The most prominent feature of public health nursing is its focus on preventive services rather than curative ones. Public health nursing aims to prevent diseases and promote health within the community by implementing interventions that target the population as a whole. This focus distinguishes public health nursing from other types of nursing that primarily provide curative care to individuals. Preventive services play a significant role in improving the overall health outcomes of communities and reducing the burden of disease.

4. Which of the following is NOT a component of Primary Health Care (PHC)?

Correct answer: D

Rationale: Primary Health Care (PHC) is a comprehensive approach that includes preventive, promotive, curative, and rehabilitative care. It focuses on prevention, community participation, equitable distribution of resources, and the use of appropriate technology to address health needs. Exclusively focusing on curative care goes against the holistic nature of PHC.

5. Which nutrient is essential for preventing anemia in pregnant women?

Correct answer: C

Rationale: Iron is crucial for preventing anemia in pregnant women because it is needed for the production of hemoglobin, the protein in red blood cells that carries oxygen. During pregnancy, a woman's blood volume increases to support the baby's growth, making iron even more critical to prevent anemia, a condition characterized by a lack of healthy red blood cells. Anemia can lead to fatigue, weakness, and other complications for both the mother and the developing baby. Therefore, ensuring an adequate intake of iron-rich foods or supplements is vital for the health and well-being of pregnant women.

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