which digestive enzyme is primarily responsible for breaking down proteins
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ATI TEAS 7

Mometrix TEAS 7 science practice test

1. Which digestive enzyme is primarily responsible for breaking down proteins?

Correct answer: A

Rationale: The correct answer is A, Pepsin. Pepsin is primarily responsible for breaking down proteins in the stomach. It is produced in an inactive form called pepsinogen, which becomes activated by the acidic environment in the stomach. Pepsin functions by breaking down proteins into smaller peptides, which are further digested by other enzymes in the small intestine. Lipase is responsible for breaking down fats, amylase for carbohydrates, and maltase for converting maltose into glucose. Therefore, choices B, C, and D are incorrect as they are associated with breaking down fats, carbohydrates, and converting maltose, respectively, not proteins.

2. Why is biodiversity important for healthy ecosystems?

Correct answer: B

Rationale: Biodiversity refers to the variety of living organisms in a particular area. A diverse ecosystem is better able to withstand and recover from disturbances such as natural disasters, climate change, or human impacts. This is because different species play unique roles in the ecosystem, and a higher level of biodiversity means there are more species available to fulfill these roles. For example, if one species is negatively affected by a disturbance, other species may be able to compensate for its loss, maintaining the overall functioning of the ecosystem. Therefore, biodiversity provides stability and resilience to disturbances, making ecosystems healthier and more sustainable. Choice A is incorrect because biodiversity doesn't increase competition for resources but rather helps in maintaining a balance within the ecosystem. Choice C is incorrect as biodiversity does not slow down nutrient cycling; in fact, it enhances nutrient cycling by ensuring a variety of species involved in the process. Choice D is incorrect as biodiversity does not reduce the number of decomposers but instead supports a diverse community of decomposers that are essential for nutrient recycling in ecosystems.

3. Long bones are one of the five major types of bones in the human body. Which of the following bones are long bones?

Correct answer: D

Rationale: Long bones are characterized by their elongated shape and include bones like the ulna, fibula, and humerus. These bones are crucial for providing support, structure, and facilitating movement in the human body. The sacrum, clavicle, and patella are not classified as long bones. The sacrum is a triangular bone at the base of the spine, the clavicle is a collarbone, and the patella is the kneecap. While these bones have important functions, they do not fit the definition of long bones due to their shape and structure.

4. What is the primary function of B cells in the immune system?

Correct answer: B

Rationale: B cells are a type of white blood cell that primarily functions by producing antibodies specific to a pathogen. These antibodies play a crucial role in marking pathogens for destruction by other immune cells. While B cells are essential for the immune response, they do not directly attack and engulf pathogens or destroy infected body cells. These functions are carried out by other immune cells like macrophages and cytotoxic T cells. Therefore, the correct answer is B, as it accurately reflects the primary role of B cells in the immune system.

5. Histamine, released during an allergic reaction, causes symptoms like:

Correct answer: B

Rationale: Histamine is a chemical released by the immune system during an allergic reaction. It is responsible for causing symptoms such as a runny nose, itchiness, sneezing, and watery eyes. These symptoms are commonly seen in allergies like hay fever. Fever and fatigue (option A) are not typically caused by histamine release during an allergic reaction. Muscle aches and joint pain (option C) are not common symptoms of histamine release in allergic reactions. Cough and shortness of breath (option D) are more commonly associated with asthma or respiratory allergies rather than histamine release.

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