ATI TEAS 7
ATI TEAS Science Questions
1. Which macromolecules are composed of nucleotides and store information and energy?
- A. Lipids
- B. Proteins
- C. Carbohydrates
- D. Nucleic acids
Correct answer: D
Rationale: The correct answer is D: Nucleic acids. Nucleic acids, such as DNA and RNA, are composed of nucleotides and are responsible for storing genetic information and energy (e.g., ATP). Lipids, proteins, and carbohydrates are distinct macromolecules with varying functions and structures. Lipids primarily serve as energy reservoirs, structural components, and cell signaling molecules. Proteins play crucial roles in cellular functions like enzyme activity, structural support, and intracellular signaling. Carbohydrates are mainly utilized as an energy source and for structural purposes within cells.
2. Which of the following is an example of a tissue?
- A. chloroplasts
- B. liver
- C. mammal
- D. hamstring
Correct answer: B
Rationale: The correct answer is 'B: liver.' The liver is an example of a tissue. Tissues are groups of cells that work together to perform specific functions in the body. The liver is made up of different types of cells that work together to carry out various essential functions, such as detoxification, metabolism, and storage of nutrients. Option A (chloroplasts) refers to organelles, not tissues. Option D (hamstring) is a muscle, not a tissue. Option C (mammal) represents a higher level of organization than tissues, as it refers to a classification of organisms, not a specific tissue type.
3. What is the main component of bile, a substance that aids in fat digestion?
- A. Proteins
- B. Carbohydrates
- C. Bile salts
- D. Vitamins
Correct answer: C
Rationale: Bile is a digestive fluid produced by the liver and stored in the gallbladder. Bile salts are the main component of bile that aid in the digestion and absorption of fats in the small intestine. Bile salts help emulsify fats, breaking them down into smaller droplets that can be more easily digested by enzymes. Proteins, carbohydrates, and vitamins are not the main components of bile and do not play a significant role in fat digestion. Therefore, the correct answer is 'Bile salts.' Choices A, B, and D are incorrect as they are not the main components of bile and do not contribute to fat digestion.
4. As a water wave approaches a shallow beach, what happens to its speed, wavelength, and frequency?
- A. Speed increases, wavelength decreases, frequency increases.
- B. Speed decreases, wavelength decreases, frequency remains the same.
- C. Speed increases, wavelength increases, frequency decreases.
- D. Speed, wavelength, and frequency remain the same.
Correct answer: B
Rationale: As a water wave approaches a shallow beach, the speed of the wave decreases due to the change in medium from deep to shallow water. According to the wave equation (speed = frequency x wavelength), if the speed decreases and the frequency remains the same, the wavelength must also decrease to maintain the equation balanced. This phenomenon occurs due to the wavefronts being slowed down by the shallower water, causing the wavelength to decrease while the frequency remains constant. Choice A is incorrect as the speed of the wave decreases in shallow water. Choice C is incorrect because the speed increases in deep water, not in shallow water. Choice D is incorrect as all the wave characteristics change when moving from deep to shallow water.
5. What is the primary factor that determines whether a solute will dissolve in a solvent?
- A. Temperature
- B. Pressure
- C. Molecular structure
- D. Particle size
Correct answer: C
Rationale: The primary factor that determines whether a solute will dissolve in a solvent is the molecular structure. The compatibility of the solute's molecules with the solvent's molecules is crucial for dissolution to occur. While temperature, pressure, and particle size can influence the rate of dissolution, they are not the primary factors determining solubility. Molecular structure plays a key role in determining if a solute will form favorable interactions with the solvent, which is essential for dissolution to take place effectively. Temperature can affect solubility by changing the kinetic energy of molecules, pressure typically has a minor effect on solubility except for gases, and particle size influences the rate of dissolution by increasing surface area, but none of these factors are as fundamentally important as molecular structure in determining solubility.
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