what is the term for a genetic disorder caused by a mutation in a mitochondrial gene

ATI TEAS 7

TEAS 7 science practice

1. What is the term for a genetic disorder caused by a mutation in a mitochondrial gene?

A. Autosomal dominant disorder
B. Autosomal recessive disorder
C. Sex-linked disorder
D. Mitochondrial disorder

Correct answer: D

Rationale: A) Autosomal dominant disorder: This type of genetic disorder is caused by a mutation in one copy of an autosomal gene. It is not related to mitochondrial gene mutations. B) Autosomal recessive disorder: This type of genetic disorder is caused by mutations in both copies of an autosomal gene. It is not related to mitochondrial gene mutations. C) Sex-linked disorder: This type of genetic disorder is caused by mutations in genes located on the sex chromosomes (X or Y). It is not related to mitochondrial gene mutations. D) Mitochondrial disorder: Mitochondrial disorders are genetic disorders caused by mutations in genes located in the mitochondria, the energy-producing structures within cells. These disorders are inherited maternally and can affect various organs and systems in the body due to the role of mitochondria in energy production.

2. What is the main function of the large intestine?

A. To absorb proteins
B. To absorb water and form feces
C. To produce enzymes for digestion
D. To store fat

Correct answer: B

Rationale: The main function of the large intestine is to absorb water and form feces from waste material. Choice A is incorrect because the absorption of proteins primarily occurs in the small intestine. Choice C is incorrect as the production of enzymes for digestion mainly takes place in the pancreas and small intestine. Choice D is incorrect as the storage of fat is not a primary function of the large intestine.

3. What is the control, if any, in this experiment?

A. There is no control in this experiment
B. The control is the water
C. The control is the diet soda
D. The control is the amount of sunlight provided to the plants

Correct answer: B

Rationale: The correct answer is B: 'The control is the water.' In a scientific experiment, the control group is used as a baseline comparison to evaluate the effects of the variables being tested. Here, the water serves as the control group against which the effects of other substances like diet soda or different amounts of sunlight can be compared. Choice A is incorrect as every experiment should have a control group for comparison. Choice C and D are incorrect as they are not the standard control in this scenario.

4. Which of the following statements is FALSE?

A. An organelle is a specialized structure in a cell, such as a ribosome.
B. An organ is made up of different types of tissues that work together to perform specific functions.
C. Organ systems are two or more organs performing similar functions.
D. A tissue contains a variety of cells that work together to perform a specific function.

Correct answer: B

Rationale: The statement provided in Option B is FALSE. Organs are actually made up of different types of tissues that work together to perform specific functions, rather than being composed of similar tissues. Organs consist of various tissues, each with their own specialized functions that collectively contribute to the overall function of the organ. Options A, C, and D are true statements. Option A correctly defines an organelle as a specialized structure in a cell, like a ribosome. Option C accurately describes organ systems as multiple organs working together to perform related functions. Option D correctly explains that a tissue is composed of different cells working together to carry out a specific function.

5. Which of the following is the cartilaginous flap that protects the larynx from water or food while still allowing the flow of air?

A. epiglottis
B. bronchioles
C. epithelium
D. tongue

Correct answer: A

Rationale: The epiglottis is the cartilaginous flap that protects the larynx from water or food while still allowing the flow of air. When we swallow, the epiglottis covers the entrance to the larynx, preventing food or liquid from entering the airway and instead directing them towards the esophagus for digestion. Choice B, bronchioles, are small airway branches within the lungs and are not involved in protecting the larynx from food or water. Choice C, epithelium, refers to the tissue that lines the surfaces of organs and structures in the body, but it is not the specific structure that protects the larynx as described. Choice D, tongue, plays a role in taste, speech, and swallowing, but it is not the cartilaginous flap that protects the larynx.