what are the key differences between hypoglycemia and hyperglycemia

ATI LPN

ATI PN Comprehensive Predictor 2023 Quizlet

1. What are the key differences between hypoglycemia and hyperglycemia?

A. Hypoglycemia: Sweating, trembling; Hyperglycemia: Frequent urination, thirst
B. Hypoglycemia: Increased thirst; Hyperglycemia: Sweating, confusion
C. Hypoglycemia: Increased appetite; Hyperglycemia: Blurred vision
D. Hypoglycemia: Dizziness; Hyperglycemia: Low blood pressure

Correct answer: A

Rationale: Hypoglycemia typically presents with sweating and trembling, while hyperglycemia is characterized by frequent urination and thirst. Therefore, the correct key differences between hypoglycemia and hyperglycemia are that hypoglycemia includes symptoms like sweating and trembling, while hyperglycemia involves symptoms such as frequent urination and thirst. Choices B, C, and D are incorrect because they do not accurately represent the characteristic symptoms of hypoglycemia and hyperglycemia, as stated in the question.

2. A nurse is contributing to an in-service for newly-licensed nurses about child maltreatment. The nurse should include that which of the following characteristics increases a child's risk of physical maltreatment?

A. Low birth weight
B. Advanced maternal age
C. Single parenthood
D. Premature birth

Correct answer: A

Rationale: Low birth weight increases a child's vulnerability to physical maltreatment due to additional care needs. Advanced maternal age (choice B) is not directly linked to an increased risk of physical maltreatment. Single parenthood (choice C) is not a characteristic that inherently increases the risk of physical maltreatment. Premature birth (choice D) is not listed as a characteristic that directly increases a child's risk of physical maltreatment.

3. Which of the following interventions should the nurse prioritize for a client with dementia who is at risk of falls?

A. Use restraints to prevent the client from leaving the bed
B. Use a bed exit alarm system to notify staff when the client attempts to leave the bed
C. Encourage frequent ambulation with assistance
D. Raise all four side rails to prevent falls

Correct answer: B

Rationale: The correct answer is B. Using a bed exit alarm system is a non-restrictive intervention that alerts staff when the client tries to leave the bed, promoting safety and preventing falls. Choice A is incorrect because using restraints can have adverse effects and should be avoided whenever possible. Choice C is not the priority for a client at risk of falls due to dementia as it may increase the risk of falls without proper supervision. Choice D is also not recommended as raising all four side rails can lead to restraint and should be used cautiously, if at all. Therefore, the best option is to use a bed exit alarm system to ensure the client's safety while allowing some freedom of movement.

4. When teaching a client with left-leg weakness how to use a cane, which instruction should the nurse include?

A. Use the cane on the weak side of the body
B. Advance the cane and the strong leg simultaneously
C. Maintain two points of support on the floor
D. Advance the cane 30 to 45 cm (12-18 in) with each step

Correct answer: C

Rationale: The correct instruction for the client with left-leg weakness using a cane is to maintain two points of support on the floor. This ensures stability and balance while walking. Choice A is incorrect because the cane should be used on the strong side of the body to provide additional support. Choice B is incorrect as the cane and the weak leg should move together for support. Choice D is incorrect as advancing the cane too far with each step may compromise balance and stability.

5. Which intervention should be included for a client with heart failure?

A. Encourage increased fluid intake
B. Weigh the client daily to monitor fluid balance
C. Restrict fluid intake during meals
D. Limit daily activity to prevent fatigue

Correct answer: B

Rationale: Weighing the client daily to monitor fluid balance is crucial for clients with heart failure. This intervention helps assess for fluid retention or depletion, providing valuable information for managing the condition effectively. Encouraging increased fluid intake (Choice A) is contraindicated in heart failure as it can worsen fluid overload. Restricting fluid intake during meals (Choice C) may lead to dehydration, which is harmful for clients with heart failure. Limiting daily activity (Choice D) is not recommended as appropriate activity levels should be encouraged for overall well-being, under guidance to prevent excessive fatigue.