the muscular tube connecting the mouth to the stomach is lined with a mucous membrane what is the main function of this mucous membrane
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ATI TEAS 7

Mometrix TEAS 7 science practice test

1. What is the primary function of the mucous membrane lining the muscular tube connecting the mouth to the stomach?

Correct answer: C

Rationale: The primary function of the mucous membrane lining the muscular tube connecting the mouth to the stomach is to provide lubrication and protection. This mucous membrane serves to protect the esophageal lining from damage caused by the passage of food and liquids. It also aids in facilitating the smooth passage of food from the mouth to the stomach by lubricating it, ensuring easier movement. Choices A, B, and D are incorrect as the mucous membrane does not secrete digestive enzymes, absorb nutrients, or store bile. Its main role is primarily related to lubricating and protecting the lining of the tube.

2. Which organelle is responsible for producing energy in the cell?

Correct answer: B

Rationale: The correct answer is B: Mitochondria. Mitochondria are known as the powerhouse of the cell and are responsible for producing energy in the form of ATP through the process of cellular respiration. The other organelles listed, such as the nucleus, Golgi apparatus, and ribosome, have different functions within the cell and are not directly involved in energy production. The nucleus is responsible for storing genetic material and controlling cell activities. The Golgi apparatus is involved in modifying, sorting, and packaging proteins. Ribosomes are responsible for protein synthesis.

3. Which of the following is an example of a chemical change?

Correct answer: C

Rationale: Rusting iron is an example of a chemical change because it involves a chemical reaction where iron reacts with oxygen in the presence of water to form iron oxide (rust). This reaction results in a change in the chemical composition of the iron, unlike dissolving sugar in water, boiling water, or crushing ice, which are physical changes. Dissolving sugar in water is a physical change as sugar molecules remain unchanged but disperse in water. Boiling water is also a physical change as water changes its state from liquid to gas due to heat. Crushing ice is a physical change as the solid ice changes its physical form without altering its chemical composition.

4. Acids are generally characterized by a sour taste and the ability to:

Correct answer: C

Rationale: Acids are known for their sour taste and their ability to neutralize bases, which is a defining characteristic of their acidic nature. When acids neutralize bases, salts and water are formed, highlighting the unique property of acids. The other options are incorrect: Option A, 'Turn litmus paper red,' is a test for acidity but not a defining characteristic of acids; Option B, 'Conduct electricity in solution,' pertains to the electrolytic properties of acids rather than their defining trait; Option D, 'React explosively with metals,' is not a general characteristic of acids. Therefore, the correct feature associated with acids is their capability to neutralize bases, making option C, 'Neutralize bases,' the correct answer.

5. What describes the change in direction of light when it passes through different mediums, such as air and water?

Correct answer: C

Rationale: Refraction is the change in direction of light as it moves from one medium to another, such as air to water or glass. This change occurs due to variations in the speed of light in each medium, causing the light rays to bend. When light passes through different mediums, it changes its path, a phenomenon known as refraction. Choice A, Diffraction, refers to the bending of waves around obstacles and the spreading of waves when passing through small openings, not the change in direction of light when moving between mediums. Choice B, Reflection, is the bouncing back of light rays from a surface into the same medium, not the change in direction when transitioning between different mediums. Choice D, Dispersion, involves the separation of light into its constituent colors based on their different wavelengths, not the change in direction of light when passing through different mediums.

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