Nursing Elites

1. During which of the following stages does crossing over occur?

• A. Mitosis Prophase
• B. Meiosis Prophase I
• C. Meiosis Prophase II
• D. Interphase

Correct answer: B

Rationale: Crossing over occurs during Prophase I of meiosis. This stage is specifically associated with genetic recombination, where homologous chromosomes exchange genetic material. This process contributes to genetic diversity by creating new combinations of alleles. Choices A, C, and D are incorrect. In mitosis, crossing over does not occur as it involves the separation of replicated chromosomes. Meiosis Prophase II is focused on the reformation of nuclei and does not involve crossing over. Interphase is a stage where the cell prepares for division and is not associated with crossing over.

2. Which of the following structures is unique to eukaryotic cells?

• A. Cell walls
• B. Nuclei
• C. Cell membranes
• D. Vacuoles

Correct answer: B

Rationale: Nuclei are structures that are unique to eukaryotic cells. Prokaryotic cells lack a defined nucleus, and their genetic material floats freely in the cytoplasm. Eukaryotic cells have nuclei that house the genetic material in the form of chromosomes, separated from the cytoplasm by a nuclear membrane. This distinct organelle is a key feature that sets eukaryotic cells apart from prokaryotic cells. Cell walls (Choice A) are found in plant cells, fungi, and some prokaryotes but are not unique to eukaryotic cells. Cell membranes (Choice C) are present in both prokaryotic and eukaryotic cells, serving as a barrier that encloses the cell contents. Vacuoles (Choice D) are membrane-bound organelles found in both plant and animal cells, making them not unique to eukaryotic cells.

3. Edema, characterized by swelling due to fluid buildup, can be a sign of:

• A. Heart failure
• B. Liver disease
• C. Lymphatic system dysfunction
• D. All of the above

Correct answer: D

Rationale: Edema is the swelling caused by fluid retention in the body tissues. It can indicate various underlying conditions. Heart failure can lead to fluid buildup due to the heart's ineffective pumping. Liver disease can cause edema by reducing protein production, leading to fluid leakage into tissues. Dysfunction of the lymphatic system can impair fluid drainage, contributing to edema. Therefore, all of the above conditions can manifest with edema, making the correct answer 'All of the above.' Choices A, B, and C are all valid causes of edema, making them incorrect when considered individually. Selecting 'All of the above' encompasses all the possible causes of edema.

4. What is insulin, where is it produced, and what is its function?

• A. Produced in the liver, regulates fat storage
• B. Produced in the pancreas, regulates blood sugar
• C. Produced in the stomach, aids in digestion
• D. Produced in the kidneys, controls hydration

Correct answer: B

Rationale: Insulin is a hormone produced in the pancreas. Its primary function is to regulate blood sugar levels by facilitating the uptake of glucose by cells for energy. The other choices are incorrect as insulin is not produced in the liver (Choice A), stomach (Choice C), or kidneys (Choice D), and its function is not related to fat storage, digestion, or hydration. Therefore, the correct answer is B.

5. What type of bond links amino acids together to form proteins?

• A. Hydrogen bond
• B. Ionic bond
• C. Disulfide bond
• D. Covalent bond

Correct answer: D

Rationale: Amino acids are linked together by covalent bonds to form proteins. Specifically, the bond that links amino acids together is called a peptide bond, which is a type of covalent bond. The peptide bond forms between the amino group of one amino acid and the carboxyl group of another amino acid, resulting in the formation of a peptide chain. While hydrogen bonds, ionic bonds, and disulfide bonds are important for protein structure and stability, the primary bond responsible for linking amino acids in a protein chain is the covalent peptide bond. Hydrogen bonds are involved in maintaining the secondary structure of proteins, such as alpha helices and beta sheets. Ionic bonds and disulfide bonds contribute to tertiary and quaternary structures of proteins by stabilizing interactions between different parts of the protein or between different protein subunits, respectively.

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