ATI LPN
ATI PN Comprehensive Predictor 2020 Answers
1. A nurse has administered medications to a group of clients. For which of the following client situations should the nurse complete an incident report?
- A. Administering acetaminophen to an NPO client
 - B. Administering insulin lispro to an NPO client
 - C. Administering medication to the incorrect client
 - D. Administering anticoagulants without checking INR
 
Correct answer: B
Rationale: The correct answer is B because administering insulin lispro to an NPO client can lead to hypoglycemia due to the lack of food to balance the medication. This situation poses a serious risk to the client's safety and should be documented in an incident report. Choice A is not as critical as insulin administration for an NPO client. Choice C is also serious but does not pose an immediate risk to the client's health. Choice D, administering anticoagulants without checking the INR, is important but does not require an incident report unless adverse effects occur, as it may not immediately endanger the client's life.
2. Which nursing action is a priority when managing a client with a wound infection?
- A. Change the wound dressing every 24 hours
 - B. Perform a wound culture before administering antibiotics
 - C. Cleanse the wound with alcohol-based solutions
 - D. Apply a wet-to-dry dressing to the wound
 
Correct answer: B
Rationale: Performing a wound culture before administering antibiotics is crucial when managing a client with a wound infection. This step helps identify the specific pathogens causing the infection, allowing for the prescription of the most effective antibiotics. Changing the wound dressing every 24 hours (Choice A) is important for wound care but not the priority when an infection is present. Cleansing the wound with alcohol-based solutions (Choice C) can be too harsh and may delay wound healing. Applying a wet-to-dry dressing (Choice D) is not recommended for infected wounds as it can cause trauma to the wound bed during dressing changes.
3. What is the proper technique for obtaining a blood specimen from a central venous line?
- A. Use sterile gloves and discard the first 10 mL of blood
 - B. Flush the line with heparin and then draw the specimen
 - C. Draw the specimen and then administer heparin
 - D. Use non-sterile gloves to reduce contamination risk
 
Correct answer: A
Rationale: The correct technique for obtaining a blood specimen from a central venous line is to use sterile gloves and discard the first 10 mL of blood. This practice helps ensure that the blood sample collected is not contaminated. Choice B is incorrect because flushing the line with heparin before drawing the specimen can contaminate the sample. Choice C is incorrect as administering heparin before drawing the specimen can affect the accuracy of the blood sample. Choice D is incorrect as using non-sterile gloves increases the risk of contamination, which is not recommended when obtaining a blood specimen from a central venous line.
4. A client with a pressure ulcer is being cared for by a nurse. Which of the following is the most appropriate action?
- A. Use a phenol solution to clean the wound
 - B. Place a warm compress over the wound
 - C. Cleanse the wound from the center outwards
 - D. Administer antibiotics prophylactically
 
Correct answer: C
Rationale: Cleaning a wound from the center outwards is the most appropriate action as it helps prevent the spread of infection. Choice A is incorrect as phenol solutions can be harmful to the wound and delay healing. Choice B may increase the risk of infection as warmth can promote bacterial growth. Choice D is unnecessary unless there are signs of infection present.
5. Which lifestyle modification should be emphasized for a client with hypertension?
- A. Increase sodium intake
 - B. Reduce caffeine and alcohol intake
 - C. Eat carbohydrate-rich meals
 - D. Increase protein intake
 
Correct answer: B
Rationale: The correct answer is to reduce caffeine and alcohol intake for a client with hypertension. Caffeine and alcohol can increase blood pressure, so reducing their intake can help manage hypertension. Increasing sodium intake (Choice A) is not recommended for hypertension as it can lead to fluid retention and increased blood pressure. Eating carbohydrate-rich meals (Choice C) is also not ideal as excessive carbohydrates can contribute to weight gain, which can worsen hypertension. Similarly, increasing protein intake (Choice D) is not a primary focus for managing hypertension unless a specific protein deficiency is present.
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